Enhancement of oil droplet removal from o/w emulsion by adding methylated milk casein in flotation technique

Asia-Pacific Journal of Chemical Engineering

Volumn 4, Issue 2, 2009, Pages 211-217

  Maruyama, Hideo ^a   Tada, Yuhsuke ^a   Seki, Hideshi ^a  

^a HOKKAIDO UNIVERSITY   (Japan)

Author keywords

Flotation; Methylated milk casein; o w emulsion; Oil droplet; Separation; Wastewater treatment

Indexed keywords

BUBBLE SURFACES; FLOC FORMATIONS; FLOTATION TECHNIQUES; HEAVY OIL; KINETIC EQUATIONS; MAXIMUM VALUES; METHYLATED MILK CASEIN; O/W EMULSION; OIL DROPLET; OIL-IN-WATER EMULSIONS; PRODUCTION RATES; PSEUDO FIRST ORDERS; REMOVAL RATE CONSTANTS; REMOVAL RATES; SODIUM DODECYL SULFATE SOLUTIONS; SUPERFICIAL GAS VELOCITIES; ULTRASONIC EMULSIFICATIONS;

CASEIN; CLARIFICATION; CLARIFIERS; DIFFUSERS (OPTICAL); DROP FORMATION; EMULSIONS; EXPERIMENTS; FLOCCULATION; FLOTATION; INTEGRAL EQUATIONS; RATE CONSTANTS; SODIUM; SODIUM SULFATE; TURBIDITY; ULTRASONIC APPLICATIONS; WASTEWATER; WASTEWATER RECLAMATION; WASTEWATER TREATMENT; WATER TREATMENT PLANTS;

EMULSIFICATION;

EID: 65249168046     PISSN: 19322135     EISSN: 19322143     Source Type: Journal    
DOI: 10.1002/apj.223     Document Type: Article

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