메뉴 건너뛰기




Volumn 109, Issue 5, 2009, Pages 865-873

Almonds Have a Neutral Effect on Serum Lipid Profiles: A Meta-Analysis of Randomized Trials

Author keywords

[No Author keywords available]

Indexed keywords

CHOLESTEROL; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL;

EID: 65249104636     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2009.02.014     Document Type: Article
Times cited : (70)

References (39)
  • 1
    • 0026597808 scopus 로고
    • Joint effects of serum triglyceride and LDL cholesterol and HDL cholesterol concentrations on coronary heart disease risk in the Helsinki Heart Study: Implications for treatment
    • Manninen V., Tenkanen L., Koskinen P., Huttunen J.K., Mänttäri M., Heinonen O.P., and Frick M.H. Joint effects of serum triglyceride and LDL cholesterol and HDL cholesterol concentrations on coronary heart disease risk in the Helsinki Heart Study: Implications for treatment. Circulation 85 (1992) 37-45
    • (1992) Circulation , vol.85 , pp. 37-45
    • Manninen, V.1    Tenkanen, L.2    Koskinen, P.3    Huttunen, J.K.4    Mänttäri, M.5    Heinonen, O.P.6    Frick, M.H.7
  • 3
    • 34249334070 scopus 로고    scopus 로고
    • Nuts and coronary heart disease: an epidemiologic perspective
    • Kelly J.H., and Sabaté J. Nuts and coronary heart disease: an epidemiologic perspective. Br J Nutr 96 suppl (2006) S61-S67
    • (2006) Br J Nutr , vol.96 , Issue.SUPPL
    • Kelly, J.H.1    Sabaté, J.2
  • 4
    • 0032944280 scopus 로고    scopus 로고
    • Cholesterol-lowering effects of dietary fiber: A meta-analysis
    • Brown L., Rosner B., Willett W.W., and Sacks F.M. Cholesterol-lowering effects of dietary fiber: A meta-analysis. Am J Clin Nutr 69 (1999) 30-42
    • (1999) Am J Clin Nutr , vol.69 , pp. 30-42
    • Brown, L.1    Rosner, B.2    Willett, W.W.3    Sacks, F.M.4
  • 5
    • 0042206849 scopus 로고    scopus 로고
    • Efficacy and safety of plant stanols and sterols in the management of blood cholesterol levels
    • Katan M.B., Grundy S.M., Jones P., Law M., Tietinen T., and Paoletti R. Efficacy and safety of plant stanols and sterols in the management of blood cholesterol levels. Mayo Clin Proc 78 (2003) 965-978
    • (2003) Mayo Clin Proc , vol.78 , pp. 965-978
    • Katan, M.B.1    Grundy, S.M.2    Jones, P.3    Law, M.4    Tietinen, T.5    Paoletti, R.6
  • 6
    • 34147144498 scopus 로고    scopus 로고
    • Soy isoflavones lower serum total and LDL cholesterol in humans: A meta-analysis of 11 randomized controlled trials
    • Taju K., Umegaki K., Sato Y., Taki Y., Endon K., and Watanabe S. Soy isoflavones lower serum total and LDL cholesterol in humans: A meta-analysis of 11 randomized controlled trials. Am J Clin Nutr 85 (2007) 1148-1156
    • (2007) Am J Clin Nutr , vol.85 , pp. 1148-1156
    • Taju, K.1    Umegaki, K.2    Sato, Y.3    Taki, Y.4    Endon, K.5    Watanabe, S.6
  • 7
    • 0021868631 scopus 로고
    • Comparison of effects of dietary saturated, monounsaturated, and polyunsaturated fatty acids on plasma lipids and lipoproteins in man
    • Mattson F.H., and Grundy S.M. Comparison of effects of dietary saturated, monounsaturated, and polyunsaturated fatty acids on plasma lipids and lipoproteins in man. J Lipid Res 26 (1985) 194-202
    • (1985) J Lipid Res , vol.26 , pp. 194-202
    • Mattson, F.H.1    Grundy, S.M.2
  • 8
    • 18544380242 scopus 로고    scopus 로고
    • Dose response of almonds on coronary heart disease risk factors: Blood lipids, oxidized low-density lipoproteins, lipoprotein(a), homocysteine, and pulmonary nitric oxide
    • Jenkins D.J.A., Kendall C.W.C., Marchie A., Parker T.L., Connelly P.W., and Qian W. Dose response of almonds on coronary heart disease risk factors: Blood lipids, oxidized low-density lipoproteins, lipoprotein(a), homocysteine, and pulmonary nitric oxide. Circulation 106 (2002) 1327-1332
    • (2002) Circulation , vol.106 , pp. 1327-1332
    • Jenkins, D.J.A.1    Kendall, C.W.C.2    Marchie, A.3    Parker, T.L.4    Connelly, P.W.5    Qian, W.6
  • 10
    • 33748146107 scopus 로고    scopus 로고
    • A pilot study on the effects of almond consumption on DNA damage and oxidative stress in smokers
    • Jia X., Li N., Zhang W., Zhang X., Lapsley K., Huang G., Blumberg J., Ma G., and Chen J. A pilot study on the effects of almond consumption on DNA damage and oxidative stress in smokers. Nutr Cancer 54 (2006) 179-183
    • (2006) Nutr Cancer , vol.54 , pp. 179-183
    • Jia, X.1    Li, N.2    Zhang, W.3    Zhang, X.4    Lapsley, K.5    Huang, G.6    Blumberg, J.7    Ma, G.8    Chen, J.9
  • 12
    • 0038578177 scopus 로고    scopus 로고
    • Serum lipid response to the graduated enrichment of a Step I diet with almonds, a randomized feeding trial
    • Sabaté J., Haddad E., Tanzman J.S., Jambazian P., and Rajaram S. Serum lipid response to the graduated enrichment of a Step I diet with almonds, a randomized feeding trial. Am J Clin Nutr 77 (2003) 1379-1384
    • (2003) Am J Clin Nutr , vol.77 , pp. 1379-1384
    • Sabaté, J.1    Haddad, E.2    Tanzman, J.S.3    Jambazian, P.4    Rajaram, S.5
  • 13
    • 0036828341 scopus 로고    scopus 로고
    • Effect of diets enriched in almonds on insulin action and serum lipids in adults with normal glucose tolerance or type 2 diabetes
    • Lovejoy J.C., Most M.M., Lefevre M., Greenway F.L., and Rood J.C. Effect of diets enriched in almonds on insulin action and serum lipids in adults with normal glucose tolerance or type 2 diabetes. Am J Clin Nutr 76 (2002) 1000-1006
    • (2002) Am J Clin Nutr , vol.76 , pp. 1000-1006
    • Lovejoy, J.C.1    Most, M.M.2    Lefevre, M.3    Greenway, F.L.4    Rood, J.C.5
  • 14
    • 24744440132 scopus 로고    scopus 로고
    • A systematic review of the effects of nuts on blood lipid profiles in humans
    • Mukuddem-Petersen J., Oosthuzen W., and Jerling J.C. A systematic review of the effects of nuts on blood lipid profiles in humans. J Nutr 135 (2005) 2082-2089
    • (2005) J Nutr , vol.135 , pp. 2082-2089
    • Mukuddem-Petersen, J.1    Oosthuzen, W.2    Jerling, J.C.3
  • 15
    • 84887346660 scopus 로고    scopus 로고
    • Higgins JPT, Green S, eds. Cochrane handbook for systematic reviews of interventions. Version 5.0.0. Cochrane Handbook of Systematic Reviews for Interventions Web site. 8. Accessed July 10, 2008
    • Higgins JPT, Green S, eds. Cochrane handbook for systematic reviews of interventions. Version 5.0.0. Cochrane Handbook of Systematic Reviews for Interventions Web site. http://www.cochrane-handbook.org. Posted 2008. Accessed July 10, 2008.
  • 16
    • 33751548676 scopus 로고    scopus 로고
    • Comparison of top-performing search strategies for detecting clinically sound treatment studies and systematic reviews in MEDLINE and EMBASE
    • Wong S.S.L., Wilczynski N.L., and Haynes R.B. Comparison of top-performing search strategies for detecting clinically sound treatment studies and systematic reviews in MEDLINE and EMBASE. J Med Libr Assoc 94 (2006) 451-455
    • (2006) J Med Libr Assoc , vol.94 , pp. 451-455
    • Wong, S.S.L.1    Wilczynski, N.L.2    Haynes, R.B.3
  • 17
    • 0030898403 scopus 로고    scopus 로고
    • Design criteria for studies examining individual fatty acid effects on cardiovascular disease risk factors: Human and animal studies
    • Kris-Etherton P.M., and Dietschy J. Design criteria for studies examining individual fatty acid effects on cardiovascular disease risk factors: Human and animal studies. Am J Clin Nutr 65 suppl (1997) S1590-S1596
    • (1997) Am J Clin Nutr , vol.65 , Issue.SUPPL
    • Kris-Etherton, P.M.1    Dietschy, J.2
  • 19
    • 0026776749 scopus 로고
    • Variance imputation for overviews of clinical trials with continuous response
    • Follman D., Elliott P., Suh I., and Cutler J. Variance imputation for overviews of clinical trials with continuous response. J Clin Epidemiol 45 (1992) 769-773
    • (1992) J Clin Epidemiol , vol.45 , pp. 769-773
    • Follman, D.1    Elliott, P.2    Suh, I.3    Cutler, J.4
  • 20
    • 65249169625 scopus 로고    scopus 로고
    • Schunemann H, Brozek J, Oxman A, eds. GRADE handbook for grading quality of evidence and strength of recommendation. Version 3.2, Posted March 2008. Accessed July 15, 2008
    • Schunemann H, Brozek J, Oxman A, eds. GRADE handbook for grading quality of evidence and strength of recommendation. Version 3.2. http://www.cc-ims.net/gradepro. Posted March 2008. Accessed July 15, 2008.
  • 21
    • 0036016086 scopus 로고    scopus 로고
    • Effect on body weight of a free 76 kilojoule (320 kcal) daily supplementation of almonds for 6 months
    • Fraser G.E., Bennett H.W., Jaceldo K.B., and Sabaté J. Effect on body weight of a free 76 kilojoule (320 kcal) daily supplementation of almonds for 6 months. J Am Coll Nutr 21 (2002) 275-283
    • (2002) J Am Coll Nutr , vol.21 , pp. 275-283
    • Fraser, G.E.1    Bennett, H.W.2    Jaceldo, K.B.3    Sabaté, J.4
  • 22
    • 0038454858 scopus 로고    scopus 로고
    • Effects of plant-based diets high in raw or roasted almonds, or roasted almond butter on serum lipoproteins in humans
    • Spiller G.A., Miller A., Olivera K., Reynolds J., Miller B., Morse S.J., Dewell A., and Farquhar J.W. Effects of plant-based diets high in raw or roasted almonds, or roasted almond butter on serum lipoproteins in humans. J Am Coll Nutr 22 (2003) 195-200
    • (2003) J Am Coll Nutr , vol.22 , pp. 195-200
    • Spiller, G.A.1    Miller, A.2    Olivera, K.3    Reynolds, J.4    Miller, B.5    Morse, S.J.6    Dewell, A.7    Farquhar, J.W.8
  • 23
    • 0036217639 scopus 로고    scopus 로고
    • Almonds and almond oil have similar effects on plasma lipids and oxidation in healthy men and women
    • Hyson D.A., Schneeman B.O., and Davis P.A. Almonds and almond oil have similar effects on plasma lipids and oxidation in healthy men and women. J Nutr 132 (2002) 703-707
    • (2002) J Nutr , vol.132 , pp. 703-707
    • Hyson, D.A.1    Schneeman, B.O.2    Davis, P.A.3
  • 24
    • 14744275831 scopus 로고    scopus 로고
    • Almonds in the diet simultaneously improve plasma α-tocopherol concentrations and reduce plasma lipids
    • Jambazian P.R., Haddad E., Rajaram S., Tanzman J., and Sabaté J. Almonds in the diet simultaneously improve plasma α-tocopherol concentrations and reduce plasma lipids. J Am Diet Assoc 105 (2005) 449-454
    • (2005) J Am Diet Assoc , vol.105 , pp. 449-454
    • Jambazian, P.R.1    Haddad, E.2    Rajaram, S.3    Tanzman, J.4    Sabaté, J.5
  • 26
    • 6944221810 scopus 로고    scopus 로고
    • Long-term almond supplementation without advice on food replacement induces favourable nutrient modifications to the habitual diets of free-living individuals
    • Jaceldo-Siegl K., Sabaté J., Rajaram S., and Fraser G.E. Long-term almond supplementation without advice on food replacement induces favourable nutrient modifications to the habitual diets of free-living individuals. Br J Nutr 92 (2004) 533-540
    • (2004) Br J Nutr , vol.92 , pp. 533-540
    • Jaceldo-Siegl, K.1    Sabaté, J.2    Rajaram, S.3    Fraser, G.E.4
  • 27
    • 34547982192 scopus 로고    scopus 로고
    • Effect of chronic consumption of almonds on body weight in healthy humans
    • Hollis J., and Mattes R. Effect of chronic consumption of almonds on body weight in healthy humans. Br J Nutr 98 (2007) 651-656
    • (2007) Br J Nutr , vol.98 , pp. 651-656
    • Hollis, J.1    Mattes, R.2
  • 28
    • 16544368576 scopus 로고    scopus 로고
    • Interaction of fat availability and sex on postprandial satiety and cholecystokinin after mixed-food meals
    • Burton-Freeman B., Davis P.A., and Schneeman B.O. Interaction of fat availability and sex on postprandial satiety and cholecystokinin after mixed-food meals. Am J Clin Nutr 80 (2004) 1207-1214
    • (2004) Am J Clin Nutr , vol.80 , pp. 1207-1214
    • Burton-Freeman, B.1    Davis, P.A.2    Schneeman, B.O.3
  • 29
    • 37149055095 scopus 로고    scopus 로고
    • Almond consumption reduces oxidative DNA damage and lipid peroxidation in make smokers
    • Li N., Jia X., Chen O., Blumberg J.B., Song Y., Zhang W., Zhang X., Ma G., and Chen J. Almond consumption reduces oxidative DNA damage and lipid peroxidation in make smokers. J Nutr 137 (2007) 2717-2722
    • (2007) J Nutr , vol.137 , pp. 2717-2722
    • Li, N.1    Jia, X.2    Chen, O.3    Blumberg, J.B.4    Song, Y.5    Zhang, W.6    Zhang, X.7    Ma, G.8    Chen, J.9
  • 31
    • 0242660181 scopus 로고    scopus 로고
    • Almonds vs complex carbohydrates in a weight reduction program
    • Wien M.A., Sabaté J.A., Iklé D.N., Cole S.E., and Kandeel F.R. Almonds vs complex carbohydrates in a weight reduction program. Int J Obes 27 (2003) 1365-1372
    • (2003) Int J Obes , vol.27 , pp. 1365-1372
    • Wien, M.A.1    Sabaté, J.A.2    Iklé, D.N.3    Cole, S.E.4    Kandeel, F.R.5
  • 32
    • 0026654541 scopus 로고
    • A possible protective effect of nut consumption on risk of coronary heart disease: The Adventist health study
    • Fraser G.E., Sabaté J., Beeson W.L., and Strahan T.M. A possible protective effect of nut consumption on risk of coronary heart disease: The Adventist health study. Arch Intern Med 152 (1992) 1416-1424
    • (1992) Arch Intern Med , vol.152 , pp. 1416-1424
    • Fraser, G.E.1    Sabaté, J.2    Beeson, W.L.3    Strahan, T.M.4
  • 33
    • 0029918290 scopus 로고    scopus 로고
    • Dietary antioxidant vitamins and death from coronary heart disease in postmenopausal women
    • Kushi L.H., Folsom A.R., Prineas R.J., Mink P.J., Wu Y., and Bostick R.M. Dietary antioxidant vitamins and death from coronary heart disease in postmenopausal women. N Engl J Med 334 (1996) 1156-1162
    • (1996) N Engl J Med , vol.334 , pp. 1156-1162
    • Kushi, L.H.1    Folsom, A.R.2    Prineas, R.J.3    Mink, P.J.4    Wu, Y.5    Bostick, R.M.6
  • 34
    • 0037166641 scopus 로고    scopus 로고
    • Nut consumption and decreased risk of sudden cardiac death in the physicians' health study
    • Albert C.M., Gaziano J.M., Willett W.C., and Manson J.E. Nut consumption and decreased risk of sudden cardiac death in the physicians' health study. Arch Intern Med 162 (2002) 1382-1387
    • (2002) Arch Intern Med , vol.162 , pp. 1382-1387
    • Albert, C.M.1    Gaziano, J.M.2    Willett, W.C.3    Manson, J.E.4
  • 36
    • 65249166698 scopus 로고    scopus 로고
    • FDA authorizes heart disease health claim for nuts. Washington, DC: Docket No. 02P-0505, 2003. Center for Food Safety and Applied Nutrition Web site. http://www.cfsan.fda.gov/∼dms/qhcnuts2.html. Posted July 14, 2003. Accessed July 10, 2008.
    • FDA authorizes heart disease health claim for nuts. Washington, DC: Docket No. 02P-0505, 2003. Center for Food Safety and Applied Nutrition Web site. http://www.cfsan.fda.gov/∼dms/qhcnuts2.html. Posted July 14, 2003. Accessed July 10, 2008.
  • 39
    • 23944450185 scopus 로고    scopus 로고
    • Cholesterol lowering effects of nuts compared with a Canola oil-enriched cereal of similar fat composition
    • Chisolm A., McAuley K., Mann J., Williams S., and Skeaff M. Cholesterol lowering effects of nuts compared with a Canola oil-enriched cereal of similar fat composition. Nutr Metab Cardiovasc Dis 15 (2005) 284-292
    • (2005) Nutr Metab Cardiovasc Dis , vol.15 , pp. 284-292
    • Chisolm, A.1    McAuley, K.2    Mann, J.3    Williams, S.4    Skeaff, M.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.