Determination of coenzyme Q9 and Q10 in developing palm fruits

JAOCS, Journal of the American Oil Chemists' Society

Volumn 86, Issue 3, 2009, Pages 201-205

  Ng, Mei Han ^a   Choo, Yuen May ^a   Ma, Ah Ngan ^a   Chuah, Cheng Hock ^b   Hashim, Mohd Ali ^b  

^a MALAYSIAN PALM OIL BOARD   (Malaysia)

^b UNIVERSITY OF MALAYA   (Malaysia)

Author keywords

Coenzyme Q; Glycerides; Palm fruits

Indexed keywords

BIOCHEMICAL CHANGES; CONCENTRATION OF; ELEVATED LEVELS; GLYCERIDES; OCCURRENCE PATTERNS; OIL PALM FRUITS; PALM FRUITS; VITAMIN-E;

FRUITS;

ELAEIS;

EID: 65149098204     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-009-1345-z     Document Type: Article

References (25)

1. A Trémolières M Lepage 1971 Changes in lipid composition during greening of etiolated pea seedlings Plant Physiol 47 329 334
2. RF Wilson RW Rinne 1976 Studies on lipid synthesis and degradation in developing soybean cotyledons Plant Physiol 57 375 381
3. CD Dybing BM Craig 1969 Fatty acid biosynthesis and incorporation into lipid classes in seeds and seed tissues of flax Lipids 5 422 429
4. T Kagawa JM Lord H Beevers 1973 The origin and turnover of organelle membrane in castor bean endosperm Plant Physiol 51 61 65
5. CO Khaik SK Teh HT Khor ASH Ong 1985 Fatty acid synthesis in the oil palm (Elaeis guineensis): Incorporation of acetate by tissue slices of the developing fruit Lipids 20 4 205 210
6. WW Jones L Shaw 1943 The process of oil formation and accumulation in the macadamia Plant Physiol 18 1 1 7
7. WW Jones 1937 The physiology of oil production in the macadamia (Macadamia integrifolia, Maiden et Behche) Proc Am Soc Hortic Sci 35 239 245
8. Ariffin AA (1990) The biochemical aspects of ripeness standard. In: Proceedings of the symposium on the pollination weevil on the Malaysian oil palm industry, PORIM, 156-176
9. Ariffin AA, Rosnah MS, Mohamadiah B, Wan Zailan WO (1990) Morphological changes of the cellular component of the developing palm fruits (Tenera : Elaies guineensis), PORIM Bull 21
10. YM Choo AN Ma CH Chuah HT Khor SC Bong 2004 A developmental study on the appearance of tocopherols and tocotrienols in developing palm mesocarp (Elaeis guineensis) Lipids 39 6 561 564 (Pubitemid 39372352)
11. CK Ooi SK The HT Khor ASH Ong 1984 Fatty acids synthesis in the oil palm (Elaies guineensis): incorporation of acetate by tissue slices of the developing fruit Lipids 20 205 210
12. K Sundram R Sambanthamurthi YA Tan 2003 Palm fruit chemistry and nutrition Asia Pac J Clin Nutr 3 355 362 (Pubitemid 38880724)
13. M Mozzori F Bocci N Frega 1998 A study on the lipidic fraction extracted from high oleic sunflower seeds (Helianthus annuus) L. during the ripening process J Agric Food Chem 46 4198 4202 (Pubitemid 128488515)
14. JK Gaunt BB Stowe 1967 Analysis and distribution of tocopherols and quinones in the pea plant Plant Physiol 42 851 858
15. Hamid HA, Choo YM, Goh SH, Khor HT (1995) The ubiquinones of palm oil. In: Ong ASH, Niki E, Packer L (eds) Nutrition, lipids, health and disease. AOCS Press, USA, pp 122-128
16. BYP Tay YM Choo 2000 Valuable minor constituents of commercial red palm olein: carotenoids, vitamin E, ubiquinones and sterols J Oil Palm Res 12 1 14 24
17. BYP Tay YM Choo 2000 Practical guide to establishing palm carotenoids profiles by HPLC with three dimensional diode array detector Palm Oil Dev 22 13 17
18. Tay BYP, Choo YM (1999) Valuable constituent of commercial red palm olein: carotenoids, vitamin E, ubiquinones and sterols. In: Proceedings of the 1999 PORIM international palm oil congress (Chemistry and Technology), 97-108
19. Berger LG (2005) The use of palm oil in frying. Malaysian Palm Oil Promotion Council, Kuala Lumpur
20. Beyer RE (1989) The role of coenzyme Q in free radical formation and antioxidation. In: Minguel J, Quinanilha AT, Weber H (eds) CRC handbook of free radicals and antioxidants in biomedicine, vol II. CRC Press, Boca Raton, pp 45-62
21. A Mellons AL Tappel 1996 The inhibition of mitochondrial peroxidation by ubiquinone and ubiquinol J Biol Chem 241 4353 4356
22. Kagan VE, Quinn PJ (eds) (2001) Coenzyme Q: molecular mechanism in health and disease. CRC Press, Boca Raton
23. 10 J Amer Chem Soc 124 14282 14283 (Pubitemid 35403731)
24. 10 phenomenon. Keats Publishing, New Canaan
25. 10 in palm oil by supercritical fluid chromatography. Am J Appl Sci 3(7):1929-1932