Nutrient losses from row crop agriculture in Indiana

Journal of Soil and Water Conservation

Volumn 63, Issue 6, 2008, Pages 396-409

  Smith, D R ^a   Livingston, S J ^a   Zuercher, B W ^a   Larose, M ^b   Heathman, G C ^a   Huang, C ^a  

^a NATIONAL SOIL EROSION RESEARCH LABORATORY   (United States)

^b Purdue University ^*  (United States)

Author keywords

Conservation Effects Assessment Project (CEAP); Conservation practices; Nitrogen; Phosphorus; Vegetative buffer'strips; Water quality

Indexed keywords

AGRICULTURAL LAND; AGRICULTURAL PRACTICE; AGRICULTURAL RUNOFF; BUFFER ZONE; CONSERVATION MANAGEMENT; DRAINAGE; EUTROPHICATION; GEOMORPHOLOGY; HYDROLOGY; HYPOXIA; LAND USE; LANDSCAPE; MAIZE; NATURE-SOCIETY RELATIONS; NITROGEN; NUTRIENT LOSS; PHOSPHORUS; REGRESSION ANALYSIS; SOYBEAN; TOPOGRAPHY; WATER QUALITY;

ATLANTIC OCEAN; GREAT LAKES [NORTH AMERICA]; GULF OF MEXICO; INDIANA; UNITED STATES;

GLYCINE MAX; ZEA MAYS;

EID: 65049084065     PISSN: 00224561     EISSN: None     Source Type: Journal    
DOI: 10.2489/jswc.63.6.396     Document Type: Article

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