Food and diaspora

Food, Culture and Society

Volumn 11, Issue 4, 2008, Pages 509-523

  Mintz, Sidney ^a  

^a JOHNS HOPKINS UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 64849091657     PISSN: 15528014     EISSN: None     Source Type: Journal    
DOI: 10.2752/175174408X389157     Document Type: Article

References (24)

1. CARNEY, JUDITH. 2001. Black Rice. Cambridge, MA: Harvard University Press.
2. CASSIDY, FREDERICK AND LE PAGE, R.B. 1980. Dictionary of Jamaican English (second edition). Cambridge: Cambridge University Press.
3. COHEN, ROBIN. 1997. Global Diasporas. London: UCL Press.
4. CROSBY, ALFRED JR. 1972. The Columbian Exchange. Westport, CT: Greenwood Press.
5. DUFOIX, STÉPHANE. 2008. Diasporas. Berkeley: University of California Press.
6. FORDE, C. DARYLL. 1949. Habitat, Economy and Society. London: Methuen.
7. FREEMAN, SUSAN TAX. 1999. The Capsicums in Old World Culinary Structures. In L. Plotnicov and R. Scaglion (eds), The Globalization of Food. Prospect Heights, IL: Waveland Press.
8. HIGMAN, BARRY. 2008. Jamaican Food. History. Biology. Culture. Kingston: University of the West Indies Press.
9. LEWIS, W. ARTHUR. 1978. The Evolution of the International Economic Order. Princeton: Princeton University Press.
10. MASON, OTIS T. 1895. Influence of Environment upon Human Industries or Arts. Smithsonian Institution Annual Report: 639-65.
11. MASON, OTIS T. 1907. Environment. In Handbook of American Indians North of Mexico. Hodge, F.W. (ed.). Bureau of American Ethnology Bulletin 30, part I. Washington, DC: The Smithsonian Institution.
12. MINTZ, SIDNEY. 1996. Tasting Food, Tasting Freedom. Boston: Beacon.
13. MURCOTT, ANNE. 1986. You Are What You Eat. In C. Ritson, L. Gofton and J. Mackenzie (eds), The Food Consumer. Chichester: John Wiley and Sons, pp. 107-25.
14. RAY, KRISHNENDU. 2004. The Migrant's Table. Philadelphia: Temple University Press.
15. RICHARDS, AUDREY. 1948. Hunger and Work in a Savage Tribe. Glencoe, IL: Free Press.
16. SAFRAN, WILLIAM. 1991. Diasporas in Modern Societies: Myths of Homelands and Return. Diaspora 1(1): 83-99.
17. SALAMAN, REDCLIFFE N. 1949. The History and Social Influence of the Potato. Cambridge: Cambridge University Press.
18. VAVILOV, NIKOLAI I. 1992. Origin and Geography of Cultivated Plants (English edition). Cambridge: Cambridge University Press.
19. VINCENT, JOAN. 1974. The Structuring of Ethnicity. Human Organization 33: 375-9.
20. WALDINGER, ROGER. 2008. Foreword to Dufoix, Stéphane, Diasporas. Berkeley: University of California Press, pp. xi-xvii.
21. WARMAN, ARTURO. 2003. Corn and Capitalism. Chapel Hill, NC: University of North Carolina Press.
22. WISSLER, CARL. 1917. The American Indian. New York: Oxford University Press.
23. WISSLER, CARL. 1923. Man and Culture. New York: Thos. Y. Crowell.
24. WISSLER, CARL. 1926. The Relation of Man to Nature in Aboriginal America. New York: Oxford University Press.