Structure of oligomeric proanthocyanidines from Hedysarum thienum roots studied by thiolysis and MALDI-TOF MS

Chemistry of Natural Compounds

Volumn 45, Issue 1, 2009, Pages 32-39

  Nechepurenko, I V ^a   Komarova, N I ^a   Gerasimova, Yu V ^b,c   Koval, V V ^b,c   Polovinka, M P ^a,c   Korchagina, D V ^a   Salakhutdinov, N F ^a  

^a N N VOROZHTSOV NOVOSIBIRSK INSTITUTE OF ORGANIC CHEMISTRY   (Russian Federation)

^b INSTITUTE OF CHEMICAL BIOLOGY AND FUNDAMENTAL MEDICINE   (Russian Federation)

^c NOVOSIBIRSK STATE UNIVERSITY   (Russian Federation)

Author keywords

A type proanthocyanidines; Acid cleavage; Condensed tannins; Fabaceae; Hedysarum theinum Krasnob.; MALDI TOF; Mass spectrometry; Oligomeric proanthocyanidines; Thiolysis

Indexed keywords

FABACEAE; HEDYSARUM; TETRA;

EID: 64749084826     PISSN: 00093130     EISSN: 15738388     Source Type: Journal    
DOI: 10.1007/s10600-009-9216-2     Document Type: Article

References (26)

1. I. V. Nechepurenko, M. P. Polovinka, N. I. Komarova, D. V. Korchagina, N. F. Salakhutdinov, and S. B. Nechepurenko, Khim. Prir. Soedin., 26 (2008).
2. OV Agafonova SB Volodarskaya 2000 Rastit. Resur. 36 4 47
3. JM Ricardo da Silva J Rigaud V Cheynier A Cheminat M Moutounet 1991 Phytochemistry 30 1259
4. Z. A. Kuliev, K. Kh. Kim, A. D. Vdovin, N. D. Abdullaev, Z. A. Khushbaktova, and V. N. Syrov, Khim. Prir. Soedin., 47 (2000).
5. R. S. Thompson, D. Jacques, E. Haslam, and R. J. N. Tanner, J. Chem. Soc., Perkin 1, 1387 (1972).
6. S Matthews I Mila A Scalbert B Pollet C Lapierre CL Herve du Penhoat C Rolando DMX Donnelly 1997 J. Agric. Food Chem. 45 1195
7. JL Torres C Lozano 2001 Chromatographia 54 523
8. A. C. Fletcher, L. J. Porter, E. Haslam, and R. K. Gupta, J. Chem. Soc., Perkin 1, 1628 (1977).
9. E. Haslam, in: The Flavonoids, J. B. Harborne, T. J. Mabry, and H. Mabry, eds., Chapman and Hall, London (1975), pp. 527-559.
10. P Schofield DM Mbugua AN Pell 2001 Animal Feed Sci. Technol. 91 21
11. Y Yang M Chien 2000 J. Agric. Food Chem. 48 3990
12. EL Roux T Doco P Sarni-Manchado Y Lozano V Cheynier 1998 Phytochemistry 48 1251
13. F Hashimoto G-I Nonaka I Nishioka 1989 Chem. Pharm. Bull. 37 77
14. F-L Hsu G-I Nonaka I Nishioka 1985 Chem. Pharm. Bull. 33 3293
15. F Geiss M Heinrich D Hunkler H Rimpler 1995 Phytochemistry 39 635
16. JM Souquet V Cheynier F Brossaud M Moutounet 1996 Phytochemistry 43 509
17. LY Foo Y Lu AL Molan DR Woodfield WC McNabb 2000 Phytochemistry 54 539
18. H Kolodziej 1990 Phytochemistry 29 1671
19. EC Bate-Smith 1975 Phytochemistry 14 1107
20. E. B. Walker, R. A. Mickelsen, and J. N. Mickelsen, U.S. Pat. No. 5,650,432 (1997); Chem. Abstr., 127, 117374 (1997).
21. L-C Lin Y-C Kuo C-J Chou 2002 J. Nat. Prod. 65 505
22. T Bruyne L Pieters M Witvrouw E Clercq DV Berghe AJ Vlietinck 1999 J. Nat. Prod. 62 954 H.-Y. Cheng, C.-C. Lin, and T.-C. Lin, Antiviral Chem. Chemotherapy, 13, 223 (2002); Chem. Abstr., 139, 207137 (2003)
23. K. Taguchi, S. Taguchi, and K. Miyamoto, Jpn. Pat. No. 2003212783 (2003); Chem. Abstr., 139, 122707 (2003).
24. H. G. Preuss and D. Bagchi, U.S. Pat. No. 6,500,469 (2002); Chem. Abstr., 138, 49943 (2002).
25. GI Baram MA Grachev NI Komarova MP Perelroyzen Yu A Bolvanov SV Kuzmin VV Kargaltsev EA Kuper 1983 J. Chromatogr. 264 69
26. J. G. Kirchner, Techniques of Chemistry, Vol. 14: Thin-Layer Chromatography, 2nd Ed., Wiley-Interscience, New York (1978).