Dietary intake of essential minor and trace elements from Asian diets

Food and Nutrition Bulletin

Volumn 23, Issue 3 SUPP, 2002, Pages 124-128

  Iyengar, G Venkatesh ^a   Kawamura, Hisao ^a   Parr, Robert M ^a   Miah, Farin K ^a   Wang, Ji xian ^a   Dang, Harminder S ^a   Djojosubroto, Harjojoto ^a   Cho, Seung Yeon ^a   Akher, Perveen ^a   Natera, Erlinda S ^a   Nguy, Mong Sinh ^a  

^a INTERNATIONAL ATOMIC ENERGY AGENCY   (Austria)

Author keywords

Analytical methods; Dietary intakes; Quality control; Recommended dietary allowance; Trace elements

Indexed keywords

DIET; NUTRITIONAL STATUS; TRACE ELEMENT;

ASIA;

EID: 6444245770     PISSN: 03795721     EISSN: None     Source Type: Journal    
DOI: 10.1177/15648265020233s124     Document Type: Article

References (8)

1. Analytical quality assurance procedures developed for IAEA's reference Asian man
2. Acquisition of improved reference values for cesium, iodine, strontium, thorium, and uranium in selected reference materials
3. The international harmonized protocol for the proficiency testing of (chemical) analytical laboratories
4. Content of minor and trace elements and organic nutrients in representative mixed total diet composites from the USA