Immobilization of α-amylase onto chitosan and its amino acid condensation adducts

Journal of Applied Polymer Science

Volumn 112, Issue 2, 2009, Pages 805-814

  El Ghaffar, M A Abd ^a   Hashem, M S ^a  

^a NATIONAL RESEARCH CENTRE   (Egypt)

Author keywords

Biopolymers; Chitosan; Enzymes

Indexed keywords

AMINOBUTYRIC ACIDS; BACILLUS SUBTILIS; COVALENT ATTACHMENTS; CROSS-LINKING AGENTS; CROSSLINKED; IMMOBILIZATION PROCESS; L-GLUTAMIC ACIDS; STORAGE STABILITIES;

ALDEHYDES; AMINATION; AMINO ACIDS; BACTERIOLOGY; BIOMOLECULES; BIOPOLYMERS; CATALYSTS; CHITOSAN; CONDENSATION; ENZYMES; ORGANIC ACIDS; POLYMERS;

CHITIN;

CHITOSAN; CONDENSATION; CROSS LINKING; PH; TEMPERATURE EFFECT; THERMAL STABILITY;

EID: 64249133797     PISSN: 00218995     EISSN: 10974628     Source Type: Journal    
DOI: 10.1002/app.29292     Document Type: Article

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