A scorpion probe-based real-time PCR assay for detection of E. coli O157:H7 in dairy products

Foodborne Pathogens and Disease

Volumn 6, Issue 3, 2009, Pages 395-400

  Singh, Jitender ^a   Batish, Virender K ^a   Grover, Sunita ^a  

^a NATIONAL DAIRY RESEARCH INSTITUTE   (India)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL DNA;

ANIMAL CELL; ARTICLE; BACTERIAL GENE; BACTERIUM CULTURE; BACTERIUM DETECTION; CHEESE; CONTROLLED STUDY; DNA EXTRACTION; EAE GENE; ESCHERICHIA COLI O157; FOOD ANALYSIS; FOOD SAFETY; GENE PROBE; ICE CREAM; MILK; NONHUMAN; NUCLEOTIDE SEQUENCE; PRIORITY JOURNAL; REAL TIME POLYMERASE CHAIN REACTION; SCORPION PROBE TECHNOLOGY; SENSITIVITY AND SPECIFICITY; VALIDATION PROCESS;

ADHESINS, BACTERIAL; ANIMALS; CHEESE; DAIRY PRODUCTS; DNA, BACTERIAL; ESCHERICHIA COLI INFECTIONS; ESCHERICHIA COLI O157; ESCHERICHIA COLI PROTEINS; HUMANS; ICE CREAM; MILK; POLYMERASE CHAIN REACTION; SENSITIVITY AND SPECIFICITY;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; SCORPIONES;

EID: 63849202900     PISSN: 15353141     EISSN: None     Source Type: Journal    
DOI: 10.1089/fpd.2008.0178     Document Type: Article

References (15)

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