An integrated approach to factors affecting the shelf life of products in modified atmosphere packaging (MAP)

Food Reviews International

Volumn 20, Issue 3, 2004, Pages 297-307

  Ucherek, Marzena ^a  

^a CRACOW UNIVERSITY OF ECONOMICS   (Poland)

Author keywords

Modified atmosphere packaging (map); Package environment product system; Peanuts; Shelf life of food

Indexed keywords

ATMOSPHERIC HUMIDITY; CARBON MONOXIDE; CONCENTRATION (PROCESS); ENVIRONMENTAL IMPACT; GAS DYNAMICS; PACKAGING; SULFUR DIOXIDE;

MODIFIED ATMOSPHERE PACKAGING (MAP); PACKAGE ENVIRONMENT PRODUCT SYSTEMS; PEANUTS; SHELF LIFE OF FOOD;

FOOD PRODUCTS;

ARACHIS HYPOGAEA;

EID: 6344256351     PISSN: 87559129     EISSN: None     Source Type: Journal    
DOI: 10.1081/FRI-200029435     Document Type: Article

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