Effect of a gluten-free diet on plasma nitric oxide products in coeliac disease

Scandinavian Journal of Gastroenterology

Volumn 39, Issue 10, 2004, Pages 941-945

  Spencer, H L ^b   Daniels, I ^b   Shortland, J ^b   Long, R G ^b   Murray, Iain A ^a  

^a ROYAL CORNWALL HOSPITAL   (United Kingdom)

^b NONE

Author keywords

Coeliac disease; Endomysial antibodies; Nitric oxide; Nitric oxide synthase; Plasma nitrate and nitrite

Indexed keywords

ENDOMYSIUM ANTIBODY; GLIADIN ANTIBODY; GLUTEN; INDUCIBLE NITRIC OXIDE SYNTHASE; NITRIC OXIDE;

ARTICLE; BLOOD LEVEL; CELIAC DISEASE; CLINICAL ARTICLE; CORRELATION ANALYSIS; DISEASE CLASSIFICATION; DUODENUM BIOPSY; GLUTEN FREE DIET; HISTOLOGY; HUMAN; HUMAN TISSUE; PRIORITY JOURNAL; PROTEIN EXPRESSION; SEROLOGY; WILCOXON SIGNED RANKS TEST;

BIOPSY, NEEDLE; CELIAC DISEASE; DIET; DUODENUM; FEMALE; FOLLOW-UP STUDIES; GLUTEN; HUMANS; IMMUNOHISTOCHEMISTRY; MALE; NITRIC OXIDE; NITRIC OXIDE SYNTHASE; NITRIC OXIDE SYNTHASE TYPE II; PROBABILITY; PROSPECTIVE STUDIES; RISK ASSESSMENT; SAMPLING STUDIES; STATISTICS, NONPARAMETRIC; TREATMENT OUTCOME;

EID: 6344230225     PISSN: 00365521     EISSN: None     Source Type: Journal    
DOI: 10.1080/00365520410003407     Document Type: Article

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