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Volumn 35, Issue 4, 2009, Pages 712-717

Relationship between dietary exposure and serum perfluorochemical (PFC) levels-A case study

Author keywords

Dietary intake; Food duplicate; Japan; Perfluorinated chemicals

Indexed keywords

BODY FLUIDS; CARBOXYLATION; NUTRITION;

EID: 62849094199     PISSN: 01604120     EISSN: 18736750     Source Type: Journal    
DOI: 10.1016/j.envint.2009.01.010     Document Type: Article
Times cited : (111)

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