Rethinking Dietary Saturated Fat

Food Technology

Volumn 63, Issue 2, 2009, Pages 26-34

  Westman, Eric C ^a,b  

^a Department of Medicine ^*  (United States)

^b DUKE UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 62749165273     PISSN: 00156639     EISSN: None     Source Type: Trade Journal    
DOI: None     Document Type: Article

References (21)

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