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Volumn 38, Issue 3, 2009, Pages 315-320

Effect of temperature on the solubility of short-chain carboxylic acids in water

Author keywords

Aqueous solutions; Carboxylic acids; Solubility

Indexed keywords


EID: 62549154038     PISSN: 00959782     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10953-009-9375-6     Document Type: Article
Times cited : (16)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.