Isolation, quantity distribution and characterization of endophytic microorganisms within sugar beet

African Journal of Biotechnology

Volumn 8, Issue 5, 2009, Pages 835-840

  Shi, Yingwu ^a,b   Lou, Kai ^a   Li, Chun ^b  

^a Xinjiang Academy of Agriculture Science   (China)

^b SHIHEZI UNIVERSITY   (China)

Author keywords

Characterization; Endophytic microorganisms; Isolation; Quantity distribution; Sugar beet

Indexed keywords

ACTINOBACTERIA; ALTERNARIA ALTERNATA; ARTICLE; BACILLUS FLEXUS; BACILLUS PUMILUS; BACTERIUM ISOLATE; CHINA; CHRYSEOBACTERIUM INDOLOGENES; CULTIVAR; ENDOPHYTE; ENTEROCOCCUS FAECALIS; FUNGUS ISOLATION; FUSARIUM OXYSPORUM; GROWTH CURVE; INCUBATION TIME; MICROBIAL COLONIZATION; MICROORGANISM; NONHUMAN; NUCLEOTIDE SEQUENCE; PAENIBACILLUS POLYMYXA; PENICILLIUM EXPANSUM; PHOMA BETAE; PLANT LEAF; PLANT ROOT; PLECTOSPHAERELLA CUCUMERINA; PSEUDOMONAS FLUORESCENS; PSEUDOMONAS FULVA; PYTHIUM APHANIDERMATUM; STREPTOMYCES; STREPTOMYCES GLOBISPORUS; STREPTOMYCES GRISEOFUSCUS; SUGAR BEET;

BACTERIA (MICROORGANISMS); BETA VULGARIS SUBSP. VULGARIS; STREPTOMYCES GLOBISPORUS; STREPTOMYCES GRISEOFUSCUS;

EID: 62549132528     PISSN: None     EISSN: 16845315     Source Type: Journal    
DOI: None     Document Type: Article

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