The characterization of muscat wines by means of GC chiral analysis

American Laboratory

Volumn 29, Issue 9, 1997, Pages

  Tateo, F ^a   Bononi, M ^a  

^a UNIVERSITY OF MILAN   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

ADSORBENTS; ADSORPTION; ALCOHOLS; ESSENTIAL OILS; ESTERS; EXTRACTION; HYDROCARBONS; MASS SPECTROMETRY; TEMPERATURE; WINE;

CHIRAL ANALYSIS; ETHYL HEXANOATE; ETHYL OCTANOATE; GERANIOL; HIGH RESOLUTION GAS CHROMATOGRAPHY; LINALOOL; MUSCAT WINE; NEROL; SOLID PHASE MICROEXTRACTION; TERPINEOL;

GAS CHROMATOGRAPHY;

EID: 6244282173     PISSN: 00447749     EISSN: None     Source Type: Trade Journal    
DOI: None     Document Type: Article

References (8)

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2. Bicchi C, Manzin V, D'Amato A, Rubiolo P. Flav Frag J 1995; 10:127-37.
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