Adsorption potential of maize cob carbon for 2,4-dichlorophenol removal from aqueous solutions: Equilibrium, kinetics and thermodynamics modeling

Chemical Engineering Journal

Volumn 147, Issue 2-3, 2009, Pages 265-271

  Sathishkumar, M ^a   Binupriya, A R ^a,b   Kavitha, D ^c   Selvakumar, R ^d   Jayabalan, R ^d   Choi, J G ^e   Yun, S E ^a  

^a Chonbuk National University   (South Korea)

^b Regent Ecotech Private Limited   (India)

^c Hallym University   (South Korea)

^d BHARATHIAR UNIVERSITY   (India)

^e Ministry of Agriculture and Forestry Korea   (South Korea)

Author keywords

2,4 Dichlorophenol; Kinetics; Maize cob; pH effect; Thermodynamics

Indexed keywords

ACTIVATED CARBON; ADSORPTION; ADSORPTION ISOTHERMS; CHEMISORPTION; DESORPTION; SOLUTIONS; THERMODYNAMICS;

2,4-DICHLOROPHENOL; ACIDIC PH; ADSORPTION CAPACITIES; ADSORPTION POTENTIALS; ADSORPTION PROCESS; AQUEOUS SOLUTIONS; CONTACT TIME; GOOD CORRELATIONS; HEAT OF ADSORPTIONS; INITIAL CONCENTRATIONS; INTRA-PARTICLE DIFFUSIONS; KINETICS AND THERMODYNAMICS; LANGMUIR ISOTHERM MODELS; MAIZE COB; NON-LINEAR; PSEUDO-SECOND ORDER MODELS; THERMALLY ACTIVATED; THERMODYNAMIC STUDIES;

PH EFFECTS;

ZEA MAYS;

EID: 60949113951     PISSN: 13858947     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cej.2008.07.020     Document Type: Article

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