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Volumn 25, Issue 5, 2009, Pages 14-15
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Survey of physicians' approach to food allergy. "Part 2": allergens, diagnosis, treatment, and prevention.
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NONE
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Author keywords
[No Author keywords available]
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Indexed keywords
ALLERGEN;
ADULT;
ARTICLE;
CLINICAL PRACTICE;
FEMALE;
FOOD ALLERGY;
HEALTH EDUCATION;
HEALTH PERSONNEL ATTITUDE;
HUMAN;
MALE;
MIDDLE AGED;
PATIENT EDUCATION;
PRIMARY HEALTH CARE;
QUESTIONNAIRE;
STATISTICS;
UNITED STATES;
ADULT;
ALLERGENS;
ATTITUDE OF HEALTH PERSONNEL;
FEMALE;
FOOD HYPERSENSITIVITY;
HEALTH EDUCATION;
HUMANS;
MALE;
MIDDLE AGED;
PATIENT EDUCATION AS TOPIC;
PHYSICIAN'S PRACTICE PATTERNS;
PRIMARY HEALTH CARE;
QUESTIONNAIRES;
UNITED STATES;
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EID: 60849120457
PISSN: 10807543
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
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Times cited : (2)
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References (0)
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