Phosphogypsum biotransformation in cultures of sulphate reducing bacteria in whey

International Biodeterioration and Biodegradation

Volumn 63, Issue 3, 2009, Pages 322-327

  Wolicka, Dorota ^a   Borkowski, Andrzej ^b  

^a UNIVERSITY OF WARSAW   (Poland)

^b Faculty of Agriculture and Biology   (Poland)

Author keywords

Biotransformation; Phosphogypsum; Sulphate reducing bacteria; Whey

Indexed keywords

BACTERIOLOGY; BUILDING MATERIALS; CALCITE; CARBONATE MINERALS; GYPSUM; PHOSPHATE MINERALS; SUGARS; WASTEWATER TREATMENT;

BIOTRANSFORMATION; CHEESE WHEYS; DERIVED PRODUCTS; DIFFRACTOMETRIC STUDIES; DISTILLED WATERS; FERTILISERS; MASS REDUCTIONS; MINERAL PHASIS; PHOSPHOGYPSUM; SOLE CARBON SOURCES; SOLE ELECTRON ACCEPTORS; SULPHATE REDUCING BACTERIA; WHEY;

BACTERIA;

BIOTRANSFORMATION; CHEMICAL OXYGEN DEMAND; MICROBIAL ACTIVITY; MICROCOSM; REDUCTION; SULFATE-REDUCING BACTERIUM;

BACTERIA (MICROORGANISMS); PHOSPHOGYPSUM;

EID: 60449116437     PISSN: 09648305     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ibiod.2008.09.011     Document Type: Article

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