The healthy eating index and youth healthy eating index are unique, nonredundant measures of diet quality among low-income, African American adolescents

Journal of Nutrition

Volumn 139, Issue 2, 2009, Pages 359-364

  Hurley, Kristen M ^a   Oberlander, Sarah E ^a   Merry, Brian C ^a   Wrobleski, Margaret M ^a   Klassen, Ann C ^b   Black, Maureen M ^a  

^a UNIVERSITY OF MARYLAND SCHOOL OF MEDICINE   (United States)

^b JOHNS HOPKINS BLOOMBERG SCHOOL OF PUBLIC HEALTH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

TRACE ELEMENT;

ABDOMINAL FAT; ADOLESCENT; AFRICAN AMERICAN; ARTICLE; BODY COMPOSITION; BODY FAT; BODY MASS; CALORIC INTAKE; CHRONIC DISEASE; DIETARY INTAKE; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; GENDER; HEALTHY EATING INDEX; HIGH RISK POPULATION; HUMAN; HUMAN EXPERIMENT; INTERMETHOD COMPARISON; LOWEST INCOME GROUP; MALE; NORMAL HUMAN; SCORING SYSTEM; URBAN POPULATION; YOUTH HEALTHY EATING INDEX; CROSS-SECTIONAL STUDY; DIET; HEALTH BEHAVIOR; NEGRO; POVERTY;

ADOLESCENT; AFRICAN CONTINENTAL ANCESTRY GROUP; BODY MASS INDEX; CROSS-SECTIONAL STUDIES; DIET; FEMALE; HEALTH BEHAVIOR; HUMANS; MALE; POVERTY; URBAN POPULATION;

EID: 60249090568     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.108.097113     Document Type: Article

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