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Volumn 29, Issue 2, 2009, Pages 496-498

Determination of mineral elements in eight pear varieties by ICP-MS after microwave-assisted digestion

Author keywords

ICP MS; Mineral elements; Pear

Indexed keywords

CALCIUM; COPPER; FRUITS; INDUCTIVELY COUPLED PLASMA; INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY; MANGANESE; MANGANESE COMPOUNDS; MASS SPECTROMETERS; MICROWAVES; MINERALOGY; MINING; REFUSE DIGESTION; SILICA; SILICATE MINERALS; SODIUM; ZINC;

EID: 59949091827     PISSN: 10000593     EISSN: None     Source Type: Journal    
DOI: 10.3964/j.issn.1000-0593(2009)02-0496-03     Document Type: Article
Times cited : (8)

References (10)
  • 7
    • 39649119084 scopus 로고    scopus 로고
    • 49 AIJN (Association of the Industry of Juices and Nectars)
    • AIJN (Association of the Industry of Juices and Nectars), Code of Practice for Evaluation of Fruit and Vegetable Juices. Accessible on-line from www.aijn.org, 2004. 49.
    • (2004) Code of Practice for Evaluation of Fruit and Vegetable Juices


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.