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Volumn 344, Issue 3, 2009, Pages 343-349
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Isolation and characterization of poly- and oligosaccharides from the red microalga Porphyridium sp.
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Author keywords
Extracellular polysaccharide; Hydrolysis; NMR spectroscopy; Oligosaccharide; Porphyridium sp.
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Indexed keywords
ACID HYDROLYSIS;
BUILDING UNITS;
CHEMICAL STRUCTURES;
CRUDE EXTRACTS;
DESULFATION;
EXTRACELLULAR POLYSACCHARIDE;
ISOLATION AND CHARACTERIZATIONS;
MAIN CHAINS;
METHYLATION ANALYSIS;
MICRO-ALGA;
MOLAR RATIOS;
NMR SPECTROSCOPY;
OLIGOSACCHARIDE;
PORPHYRIDIUM SP.;
RESEARCH EFFORTS;
SMITH DEGRADATIONS;
SULFATE GROUPS;
TERMINAL D;
ACIDS;
ALKYLATION;
CHEMICAL ANALYSIS;
HYDROLYSIS;
METHYLATION;
NUCLEAR MAGNETIC RESONANCE;
POLYSACCHARIDES;
STRUCTURE (COMPOSITION);
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
OLIGOSACCHARIDE;
POLYSACCHARIDE;
ARTICLE;
CARBOHYDRATE ANALYSIS;
CHEMICAL STRUCTURE;
HYDROLYSIS;
METHYLATION;
MICROALGA;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
PORPHYRIDIUM;
PRIORITY JOURNAL;
CARBOHYDRATE SEQUENCE;
MAGNETIC RESONANCE SPECTROSCOPY;
MOLECULAR SEQUENCE DATA;
OLIGOSACCHARIDES;
PORPHYRIDIUM;
XYLANS;
PORPHYRIDIUM SP.;
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EID: 59849098760
PISSN: 00086215
EISSN: None
Source Type: Journal
DOI: 10.1016/j.carres.2008.11.012 Document Type: Article |
Times cited : (68)
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References (46)
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