Quantification of several 4-alkyl substituted γ-lactones in Australian wines

Journal of Agricultural and Food Chemistry

Volumn 57, Issue 2, 2009, Pages 348-352

  Cooke, Rachel C ^a,b,c   Capone, Dimitra L ^b   Van Leeuwen, Katryna A ^b   Elsey, Gordon M ^a,b,d   Seeton, Mark A ^b,d  

^a FLINDERS UNIVERSITY   (Australia)

^b AUSTRALIAN WINE RESEARCH INSTITUTE   (Australia)

^c Adelaide Laboratory   (Australia)

^d UNIVERSITY OF ADELAIDE   (Australia)

Author keywords

2H 7 analogues; Australian wine; Botrytis; Lactones; Sida; Spe

Indexed keywords

BOTRYTIS;

LACTONE;

ARTICLE; AUSTRALIA; CHEMISTRY; WINE;

AUSTRALIA; LACTONES; WINE;

EID: 59849094255     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf8026974     Document Type: Article

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