One-pot depolymerizative extraction of proanthocyanidins from mangosteen pericarps

Food Chemistry

Volumn 114, Issue 3, 2009, Pages 874-880

  Chen, Wei ^a   Fu, Caili ^a   Qin, Yong ^b   Huang, Dejian ^a  

^a NATIONAL UNIVERSITY OF SINGAPORE   (Singapore)

^b West China School of Pharmacy   (China)

Author keywords

Depolymerisation; Epicatechin; Mangosteen pericarp; Proanthocyanidins; Thiolysation

Indexed keywords

EID: 59649129733     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2008.10.056     Document Type: Article

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