Use of near-infrared reflectance spectroscopy for shelf-life discrimination of green asparagus stored in a cool room under controlled atmosphere

Talanta

Volumn 78, Issue 2, 2009, Pages 530-536

  Sánchez, María Teresa ^a   Pérez Marín, Dolores ^a   Flores Rojas, Katherine ^a   Guerrero, José Emilio ^a   Garrido Varo, Ana ^a  

^a UNIVERSITY OF CÓRDOBA   (Spain)

Author keywords

Discriminant analysis; Green asparagus; NIR spectroscopy; Non destructive analysis; PLS2; Post harvest treatment; Shelf life

Indexed keywords

CARBON DIOXIDE; DISCRIMINANT ANALYSIS; HARVESTING; INFRARED DEVICES; INFRARED TRANSMISSION; LEAST SQUARES APPROXIMATIONS; MONOCHROMATORS; NEAR INFRARED SPECTROSCOPY; REFLECTION; URANIUM COMPOUNDS;

GREEN ASPARAGUS; NIR SPECTROSCOPY; NON-DESTRUCTIVE ANALYSIS; PLS2; POST-HARVEST TREATMENTS; SHELF LIFE;

SPECTRUM ANALYSIS;

EID: 59349109474     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2008.12.004     Document Type: Article

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