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Volumn 120, Issue 1, 2009, Pages 127-129

The effect of size and quality of potato microtubers on quality of seed potatoes in the cultivar 'Superior'

Author keywords

Dormancy; Firmness; Seed potato; Solanum tuberosum; Sprouting vigor; Storability

Indexed keywords

CULTIVAR; DORMANCY; FOOD STORAGE; POTATO; QUALITATIVE ANALYSIS; SIZE EFFECT; TESTING METHOD; TUBER;

EID: 59349109197     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.scienta.2008.09.004     Document Type: Article
Times cited : (23)

References (10)
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  • 6
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    • Effect of cultivar maturity period on the growth and yield of potato plants grown from microtubers and conventional seed tubers
    • Kawakami J., Iwama K., Jitsuyama Y., and Zheng X. Effect of cultivar maturity period on the growth and yield of potato plants grown from microtubers and conventional seed tubers. Am. J. Potato Res. 81 5 (2004) 327-333
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    • Kawakami, J.1    Iwama, K.2    Jitsuyama, Y.3    Zheng, X.4
  • 8
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    • Combined expression of glucokinase and invertase potato tubers leads to a dramatic reduction in starch accumulation and a stimulation of glycosys
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  • 10
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    • mRNA localization in in vitro grown microtubers of potato as a tool to study starch metabolism
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    • Wilfred, V.1    Vreugdenhi, D.2    Richard, G.3    Visser, F.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.