Nut consumption and risk of hypertension in US male physicians

Clinical Nutrition

Volumn 28, Issue 1, 2009, Pages 10-14

  Djoussé, Luc ^a,b   Rudich, Tamara ^a   Gaziano, J Michael ^a,b  

^a BRIGHAM AND WOMEN S HOSPITAL   (United States)

^b HARVARD MEDICAL SCHOOL   (United States)

Author keywords

Diet; Epidemiology; Hypertension; Nutrition; Nuts

Indexed keywords

ADULT; AGED; ARTICLE; BODY MASS; CARDIOVASCULAR RISK; DIETARY INTAKE; FOLLOW UP; HEALTH SURVEY; HUMAN; HYPERTENSION; MAJOR CLINICAL STUDY; MALE; NUT; OBESITY; PHYSICIAN; PROSPECTIVE STUDY; RISK ASSESSMENT; SELF REPORT; UNITED STATES;

ADULT; AGED; AGED, 80 AND OVER; BODY MASS INDEX; COHORT STUDIES; CONFIDENCE INTERVALS; DIET; FOLLOW-UP STUDIES; FOOD HABITS; HUMANS; HYPERTENSION; MALE; MIDDLE AGED; NUTS; ODDS RATIO; PHYSICIANS; PROPORTIONAL HAZARDS MODELS; PROSPECTIVE STUDIES; QUESTIONNAIRES; RISK FACTORS;

EID: 59149093626     PISSN: 02615614     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.clnu.2008.08.005     Document Type: Article

References (30)

1. Cherry D.K., Woodwell D.A., and Rechtsteiner E.A. National Ambulatory Medical Care Survey: 2005 summary. Adv Data (2007) 1-39
2. Park J.K., Kim C.B., Kim K.S., Kang M.G., and Jee S.H. Meta-analysis of hypertension as a risk factor of cerebrovascular disorders in Koreans. J Korean Med Sci 16 (2001) 2-8
3. Cook N.R., Cutler J.A., Obarzanek E., Buring J.E., Rexrode K.M., Kumanyika S.K., et al. Long term effects of dietary sodium reduction on cardiovascular disease outcomes: observational follow-up of the trials of hypertension prevention (TOHP). BMJ 334 (2007) 885
4. Bansal D., Chahoud G., Smith E.S., and Mehta J.L. Prevention of heart failure. Curr Opin Cardiol 21 (2006) 510-516
5. Barri Y.M. Hypertension and kidney disease: a deadly connection. Curr Cardiol Rep 8 (2006) 411-417
6. Vasan R.S., Beiser A., Seshadri S., Larson M.G., Kannel W.B., D'Agostino R.B., et al. Residual lifetime risk for developing hypertension in middle-aged women and men: the Framingham Heart Study. JAMA 287 (2002) 1003-1010
7. Chobanian A.V., and Hill M. National Heart, Lung, and Blood Institute Workshop on sodium and blood pressure: a critical review of current scientific evidence. Hypertension 35 (2000) 858-863
8. Sacks F.M., Svetkey L.P., Vollmer W.M., Appel L.J., Bray G.A., Harsha D., et al. Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet. DASH-Sodium Collaborative Research Group. N Engl J Med 344 (2001) 3-10
9. He J., Whelton P.K., Appel L.J., Charleston J., and Klag M.J. Long-term effects of weight loss and dietary sodium reduction on incidence of hypertension. Hypertension 35 (2000) 544-549
10. Whelton S.P., Chin A., Xin X., and He J. Effect of aerobic exercise on blood pressure: a meta-analysis of randomized, controlled trials. Ann Intern Med 136 (2002) 493-503
11. Chobanian A.V., Bakris G.L., Black H.R., Cushman W.C., Green L.A., Izzo Jr. J.L., et al. Seventh report of the Joint National Committee on prevention, detection, evaluation, and treatment of high blood pressure. Hypertension 42 (2003) 1206-1252
12. Chobanian A.V., Bakris G.L., Black H.R., Cushman W.C., Green L.A., Izzo Jr. J.L., et al. The Seventh Report of the Joint National Committee on prevention, detection, evaluation, and treatment of high blood pressure: the JNC 7 report. JAMA 289 (2003) 2560-2572
13. Ferrara L., Raimondi S., d'Episcopo L., Guida L., Dello Russo A., and Marotta T. Olive oil and reduced need for antihypertensive medications. Arch Intern Med 160 (2000) 837-842
14. Myers V.H., and Champagne C.M. Nutritional effects on blood pressure. Curr Opin Lipidol 18 (2007) 20-24
15. Estruch R., Martinez-Gonzalez M.A., Corella D., Salas-Salvado J., Ruiz-Gutierrez V., Covas M.I., et al. Effects of a Mediterranean-style diet on cardiovascular risk factors: a randomized trial. Ann Intern Med 145 (2006) 1-11
16. Final report on the aspirin component of the ongoing Physicians' Health Study. Steering Committee of the Physicians' Health Study Research Group. N Engl J Med 321 (1989) 129-135
17. Albert C.M., Gaziano J.M., Willett W.C., and Manson J.E. Nut consumption and decreased risk of sudden cardiac death in the Physicians' Health Study. Arch Intern Med 162 (2002) 1382-1387
18. Rimm E.B., Giovannucci E.L., Stampfer M.J., Colditz G.A., Litin L.B., and Willett W.C. Reproducibility and validity of an expanded self-administered semiquantitative food frequency questionnaire among male health professionals. Am J Epidemiol 135 (1992) 1114-1126
19. Willett W.C., Sampson L., Stampfer M.J., Rosner B., Bain C., Witschi J., et al. Reproducibility and validity of a semiquantitative food frequency questionnaire. Am J Epidemiol 122 (1985) 51-65
20. Halperin R.O., Sesso H.D., Ma J., Buring J.E., Stampfer M.J., and Gaziano J.M. Dyslipidemia and the risk of incident hypertension in men. Hypertension 47 (2006) 45-50
21. Giles W.H., Croft J.B., Keenan N.L., Lane M.J., and Wheeler F.C. The validity of self-reported hypertension and correlates of hypertension awareness among blacks and whites within the stroke belt. Am J Prev Med 11 (1995) 163-169
22. Colditz G.A., Martin P., Stampfer M.J., Willett W.C., Sampson L., Rosner B., et al. Validation of questionnaire information on risk factors and disease outcomes in a prospective cohort study of women. Am J Epidemiol 123 (1986) 894-900
23. Bes-Rastrollo M., Sabate J., Gomez-Gracia E., Alonso A., Martinez J.A., and Martinez-Gonzalez M.A. Nut consumption and weight gain in a Mediterranean cohort: the SUN study. Obesity (Silver Spring) 15 (2007) 107-116
24. Jiang R., Manson J.E., Stampfer M.J., Liu S., Willett W.C., and Hu F.B. Nut and peanut butter consumption and risk of type 2 diabetes in women. JAMA 288 (2002) 2554-2560
25. Whelton S.P., Hyre A.D., Pedersen B., Yi Y., Whelton P.K., and He J. Effect of dietary fiber intake on blood pressure: a meta-analysis of randomized, controlled clinical trials. J Hypertens 23 (2005) 475-481
26. Whelton P.K., He J., Cutler J.A., Brancati F.L., Appel L.J., Follmann D., et al. Effects of oral potassium on blood pressure. Meta-analysis of randomized controlled clinical trials. JAMA 277 (1997) 1624-1632
27. Sontia B., and Touyz R.M. Role of magnesium in hypertension. Arch Biochem Biophys 458 (2007) 33-39
28. Soltani N., Keshavarz M., Sohanaki H., Zahedi A.S., and Dehpour A.R. Relaxatory effect of magnesium on mesenteric vascular beds differs from normal and streptozotocin induced diabetic rats. Eur J Pharmacol 508 (2005) 177-181
29. Jee S.H., Miller III E.R., Guallar E., Singh V.K., Appel L.J., and Klag M.J. The effect of magnesium supplementation on blood pressure: a meta-analysis of randomized clinical trials. Am J Hypertens 15 (2002) 691-696
30. Jiang R., Jacobs Jr. D.R., Mayer-Davis E., Szklo M., Herrington D., Jenny N.S., et al. Nut and seed consumption and inflammatory markers in the multi-ethnic study of atherosclerosis. Am J Epidemiol 163 (2006) 222-231