Mode of action of the antibacterial compound Ar26 produced by Agrobacterium vitis strain E26 with activity against A. tumefaciens, A. rhizogenes and A. vitis

Journal of Phytopathology

Volumn 157, Issue 3, 2009, Pages 159-165

  Li, Jin Yun ^a   Wang, Jian Hui ^a   Wang, Hui Min ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

Agrobacterium vitis; Agrocin; Biological control; Grapevine crown gall; Mode of action

Indexed keywords

ANTIMICROBIAL ACTIVITY; BACTERIAL DISEASE; BACTERIUM; BIOCONTROL AGENT; CONCENTRATION (COMPOSITION); CYTOPLASM; DICOTYLEDON; DNA; ELECTRON MICROSCOPY; PROTEIN; RNA; TUMOR; VINE;

AGROBACTERIUM; AGROBACTERIUM RHIZOGENES; AGROBACTERIUM TUMEFACIENS; AGROBACTERIUM VITIS; BACTERIA (MICROORGANISMS); RHIZOBIUM; VITACEAE; VITIS;

EID: 59149092030     PISSN: 09311785     EISSN: 14390434     Source Type: Journal    
DOI: 10.1111/j.1439-0434.2008.01470.x     Document Type: Article

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