Comparison of 2-acetylfuran formation between ribose and glucose in the Maillard reaction

Journal of Agricultural and Food Chemistry

Volumn 56, Issue 24, 2008, Pages 11997-12001

  Wang, Yu ^a   Ho, Chi Tang ^a  

^a RUTGERS UNIVERSITY   (United States)

Author keywords

2 Acetylfuran; Glucose; Labeling study; Reactivity; Ribose

Indexed keywords

2 ACETYLFURAN; 2-ACETYLFURAN; CARBON; FURAN DERIVATIVE; GLUCOSE; RIBOSE; UNCLASSIFIED DRUG;

ARTICLE; CHEMISTRY; COMPARATIVE STUDY; GLYCATION;

CARBON ISOTOPES; FURANS; GLUCOSE; MAILLARD REACTION; RIBOSE;

EID: 58849160506     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf802683a     Document Type: Article

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