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Volumn 139, Issue 1, 2009, Pages 82-89

Dietary (n-3) polyunsaturated fatty acids affect the kinetics of pro- And antiinflammatory responses in mice with pseudomonas aeruginosa lung infection

Author keywords

[No Author keywords available]

Indexed keywords

CXCL1 CHEMOKINE; DOCOSAHEXAENOIC ACID; I KAPPA B ALPHA; ICOSAPENTAENOIC ACID; INTERLEUKIN 10; INTERLEUKIN 6; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR ALPHA; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR GAMMA; TUMOR NECROSIS FACTOR ALPHA;

EID: 58649097739     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.108.096115     Document Type: Article
Times cited : (57)

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