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Volumn 37, Issue 1, 2008, Pages 90-96

Effect of ozone treatment for sanitation of Chinese cabbage and salted chinese cabbage

Author keywords

Chinese cabbage; Ozone; Salted Chinese cabbage; Sanitation

Indexed keywords

BACTERIA (MICROORGANISMS); BRASSICA RAPA SUBSP. PEKINENSIS;

EID: 58549116575     PISSN: 12263311     EISSN: None     Source Type: Journal    
DOI: 10.3746/jkfn.2008.37.1.90     Document Type: Article
Times cited : (20)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.