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Volumn 46, Issue 1, 2009, Pages 85-86

Thin layer chromatographic method for the detection of rice bran oil in other vegetable oils

Author keywords

oryzanol; Rice bran oil; Thin layer chromatography; Tocopherols; Vegetable oils mixture

Indexed keywords

CHROMATOGRAPHIC ANALYSIS; CHROMATOGRAPHY; COLLOIDS; EXTRACTION; FURFURAL; GELATION; GRAIN (AGRICULTURAL PRODUCT); LUBRICATING OILS; METHANOL; ORGANIC SOLVENTS; SILICA; SILICA GEL; SOLVENTS; THIN LAYER CHROMATOGRAPHY; VEGETABLE OILS;

EID: 58449108269     PISSN: 00221155     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (2)

References (11)
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    • Anon 2006. Rice bran refined oil profile. http://www.mcxindia.com/ products-ricebranref-oil.html.2006
    • (2006) Rice bran refined oil profile
  • 2
    • 58449128592 scopus 로고    scopus 로고
    • Anon
    • Anon 2007. Gamma-oryzanol. http://www.cncahealth.com/health-notes.htm? Content ID=2850009/2007
    • (2007) Gamma-oryzanol
  • 4
    • 10644224359 scopus 로고    scopus 로고
    • A rapid procedure for analysing rice bran tocopherol, tocotrienol and α-oryzanol contents
    • Chen MH, Bergman CJ 2005. A rapid procedure for analysing rice bran tocopherol, tocotrienol and α-oryzanol contents. J Food Comp Anal 18:139-151
    • (2005) J Food Comp Anal , vol.18 , pp. 139-151
    • Chen, M.H.1    Bergman, C.J.2
  • 5
    • 0033796165 scopus 로고    scopus 로고
    • Effects of commercial processing on antioxidants in rice bran
    • Lloyd BJ, Siebenmorgen TJ, Beers KW 2000 Effects of commercial processing on antioxidants in rice bran. Cereal Chem 77:551-555
    • (2000) Cereal Chem , vol.77 , pp. 551-555
    • Lloyd, B.J.1    Siebenmorgen, T.J.2    Beers, K.W.3
  • 6
    • 58449089896 scopus 로고
    • Methods for detection of rice-bran, mustard, karanja oils and rice-bran deoiled cake
    • Nasirullah D, Krishnamurthy MN, Nagaraja KV 1992. Methods for detection of rice-bran, mustard, karanja oils and rice-bran deoiled cake, Fat Sci Technol 94:457-458
    • (1992) Fat Sci Technol , vol.94 , pp. 457-458
    • Nasirullah, D.1    Krishnamurthy, M.N.2    Nagaraja, K.V.3
  • 7
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    • Quantification of steryl ferulate and p-coumarate esters from corn and rice
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  • 9
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    • Shukla AK, Johar SS. Dixit AK. Singh RP 2004. Identification of physically refined rice bran oil and its simple detection in other oils. J Oleo Sci 53:413-415
    • Shukla AK, Johar SS. Dixit AK. Singh RP 2004. Identification of physically refined rice bran oil and its simple detection in other oils. J Oleo Sci 53:413-415
  • 10
    • 58449127877 scopus 로고    scopus 로고
    • Detection of adulteration in edible oils
    • Shukla AK, Dixit AK, Singh RP 2005. Detection of adulteration in edible oils. J Oleo Sci 54:317-324
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    • Shukla, A.K.1    Dixit, A.K.2    Singh, R.P.3
  • 11
    • 0032869466 scopus 로고    scopus 로고
    • Purification and identification of components of gamma-oryzanol in rice bran oil
    • Xu Z, Godber JS 1999. Purification and identification of components of gamma-oryzanol in rice bran oil. J Agrie Food Chem 47:2724-2728
    • (1999) J Agrie Food Chem , vol.47 , pp. 2724-2728
    • Xu, Z.1    Godber, J.S.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.