US and France adult fruit and vegetable consumption patterns: An international comparison

European Journal of Clinical Nutrition

Volumn 63, Issue 1, 2009, Pages 11-17

  Tamers, S L ^a   Agurs Collins, T ^a   Dodd, K W ^a   Nebeling, L ^a  

^a NATIONAL CANCER INSTITUTE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; ARTICLE; BODY HEIGHT; BODY MASS; BODY WEIGHT; COMPARATIVE STUDY; COMPUTER PROGRAM; CONTROLLED STUDY; DIET; FEMALE; FOOD INTAKE; FRANCE; FRUIT; HEALTH SURVEY; HUMAN; LINEAR REGRESSION ANALYSIS; MALE; QUESTIONNAIRE; STATISTICAL MODEL; STUDENT T TEST; UNITED STATES; VEGETABLE;

ADULT; AGE FACTORS; AGED; BODY MASS INDEX; CROSS-CULTURAL COMPARISON; DIET; EDUCATIONAL STATUS; FEMALE; FOOD HABITS; FRANCE; FRUIT; HUMANS; LINEAR MODELS; MALE; MIDDLE AGED; NUTRITION SURVEYS; REGRESSION ANALYSIS; UNITED STATES; VEGETABLES; YOUNG ADULT;

EID: 58149475240     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/ejcn.2008.2     Document Type: Article

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