Effects of inclusion of different levels of iron in lamb diets on apparent absorption and retention of phosphorus

Journal of Animal and Veterinary Advances

Volumn 8, Issue 1, 2009, Pages 19-22

  Haro, Ignacio Mejía ^c   Brink, R Dennis ^a   Haro, José Mejía ^b  

^a UNIVERSITY OF NEBRASKA LINCOLN   (United States)

^b UNIVERSITY OF GUANAJUATO   (Mexico)

^c Instituto Tecnologico El Llano   (Mexico)

Author keywords

Absorption; Diets; Iron; Lambs; Phosphorus; Sulfate

Indexed keywords

EID: 58149386246     PISSN: 16805593     EISSN: 1993601X     Source Type: Journal    
DOI: None     Document Type: Article

References (11)

1. Erickson, G.E., T.J. Klopfenstein, C.T. Milton, D. Hanson and C. Calkins, 1999. Effect of dietary phosphorus on finishing steer performance, bone status and carcass maturity. J. Anim. Sci., 77: 2832-2836. PMID: 10521047. http://jas.org.
2. Fick, K.R., L.R. McDowell, P.H. Miles, N.S. Wilkinson, J.D. Funk and J.H. Conrad, 1979. Mineral analyses for plant and animal tissues. Department of Animal Science, University of Florida, Gainesville, Florida.
3. Fiske, C.H. and Y. Subbarow, 1925. The colorimetric determination of phosphorus. J. Biol. Chem., 66: 375-400. http://www.jbc.org/cgi/reprint/66/2/ 375?ijkey=ee37d0f3bc1b37e8424fal3864a8d7d4b059ff91&keytype2=tf_ipsecsha.
4. Hodge, R.W., 1973. Calcium requirements of the young lamb. Estimation of the calcium requirements by the factorial method. Aust. J. Agric. Res., 24: 237-243. DOI: 10.1071/AR9730237. www.publish.csiro.au/nid/62.htm.
5. Miller, W.J., 1975. New concepts and developments in metabolisms and homeostasis of inorganic elements in dairy cattle. A review. J. Dairy Sci., 58: 1549-1560. PMID: 1102574.
6. NRC, 1985. National Research Council. Nutrient Requirements of Sheep. 6th Rev. Edn. Academic Press. Washington, D.C., pp: 45-47. ISBN: 0-309-03596-1. http://books.nap-Nutrient.Requirementsofsheep. http://www.nap.edu/catalog.php? record_id=614.
7. Rajaratne, A.A.J., D. Scott, W. Buchan and A. Duncan, 1990. The effect of variation of dietary protein or mineral supply on calcium and phosphorus metabolism in lactating ewes. Br. J. Nutr., 64: 147-160. DOI: 10.1079/BJN19900017.
8. Rosa, I.V., P.R. Henry and C.B. Ammerman, 1982. Interrelationship of dietary phosphorus, aluminum and iron on performance and tissue mineral composition in lambs. J. Anim. Sci., 55 (5): 1231-1240. PMID: 7174557. http:JAS.fass.org/cgi/reprint/55/5/1231.
9. Standish, J.F., C.B. Ammerman, A.Z. Palmer and C.F. Simpson, 1971. Influence of dietary iron and phosphorus on performance tissue mineral composition and mineral absorption in steers. J. Anim. Sci., 33: 171-178. PMID: 5571083. http:/JAS.fass.org/cgi/reprint/33/1/171.
10. Ternouth, J.H., G. Bortolussi, D.B. Coates, R.E. Hendricksen and R.W. McLean, 1996. The phosphorus requirements of growing cattle consuming forage diets. J. Agric. Sci., Cambridge, 126: 503-510. http://journals.cambridge.org/ action/display issue.
11. Valdivia, R., C.B. Ammerman, P.R. Henry, J.P. Feaster and C.J. Willcox, 1982. Effect of dietary aluminum and phosphorus on performance, phosphorus utilization and tissue mineral composition in sheep. J. Anim. Sci., 55: 402-410. PMID: 7142054. http:/JAS.fass.org/cgi/reprint/55/2/402.