Isolation and identification of oligomers from partial degradation of lime fruit cutin

Journal of Agricultural and Food Chemistry

Volumn 56, Issue 21, 2008, Pages 10318-10325

  Tian, Shiying ^a   Fang, Xiuhua ^a   Wang, Weimin ^a   Yu, Bingwu ^a,b   Cheng, Xiaofang ^a   Qiu, Feng ^c   Mort, Andrew J ^c   Stark, Ruth E ^a,c  

^a CITY UNIVERSITY OF NEW YORK   (United States)

^b CITY COLLEGE OF NEW YORK   (United States)

^c OKLAHOMA STATE UNIVERSITY   (United States)

Author keywords

2d nmr; Citrus aurantifolia; Cuticle; Cutin; Fruit; NMR; Oligomer; Polyester

Indexed keywords

CITRUS AURANTIIFOLIA;

BIOPOLYMER; CUTINE; HYDROFLUORIC ACID; HYDROXIDE; MEMBRANE LIPID; PLANT EXTRACT; POTASSIUM DERIVATIVE; POTASSIUM HYDROXIDE; UNCLASSIFIED DRUG;

ARTICLE; CHEMISTRY; CITRUS FRUIT; FRUIT; ISOLATION AND PURIFICATION;

BIOPOLYMERS; CITRUS; FRUIT; HYDROFLUORIC ACID; HYDROXIDES; MEMBRANE LIPIDS; PLANT EXTRACTS; POTASSIUM COMPOUNDS;

EID: 58149352675     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf801028g     Document Type: Article

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