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Volumn 35, Issue 5, 2008, Pages 503-505
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Nurses and dietitians collaborating to impact nutrition and diabetes mellitus management issues for patients with type 2 diabetes mellitus on hemodialysis.
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Author keywords
[No Author keywords available]
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Indexed keywords
AGED;
ARTICLE;
CHRONIC KIDNEY FAILURE;
DIABETIC DIET;
DIET THERAPY;
FEMALE;
HUMAN;
NON INSULIN DEPENDENT DIABETES MELLITUS;
NURSING;
NUTRITIONAL ASSESSMENT;
PATIENT CARE;
PATIENT CARE PLANNING;
RENAL REPLACEMENT THERAPY;
AGED;
DIABETES MELLITUS, TYPE 2;
DIABETIC DIET;
FEMALE;
HUMANS;
NUTRITION ASSESSMENT;
PATIENT CARE PLANNING;
PATIENT CARE TEAM;
RENAL DIALYSIS;
RENAL INSUFFICIENCY, CHRONIC;
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EID: 58149312863
PISSN: 1526744X
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
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Times cited : (3)
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References (0)
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