Market capacity model and solid waste disposal systems in metropolitan jakarta: A case study on kramat jati central wholesale market for fresh produce

Acta Horticulturae

Volumn 794, Issue , 2008, Pages 41-48

  Araki, T ^a   Koyama, T ^a   Sagara, Y ^a   Tambunan, A H ^b  

^a UNIVERSITY OF TOKYO   (Japan)

^b BOGOR AGRICULTURAL UNIVERSITY   (Indonesia)

Author keywords

Maximum acceptable amount; Minimal floor space; Solid waste management; Stakeholders analysis; Supply chain management

Indexed keywords

EID: 58149133539     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2008.794.4     Document Type: Conference Paper

References (10)

1. Asami, A. 1996. Institutional analysis of market of fruits and vegetables in developing countries - the case of Indonesia and Thailand. The Natural Resource Economics Review. Kyoto University 2: 177-191 (in Japanese)
2. Aye, L. and Widjaya, E. R. 2006. Environmental and economic analysis of waste disposal options for traditional markets in Indonesia. Waste Management. 26(10): 1180-1191.
3. Batt, P. J. and Parining, N. 2000. Price-quality relationships in the fresh produce industry in Bali. International Food and Agribusiness Management Review 3: 177-187.
4. Evilisna, K. S., Kim, C. and Kobayashi, K. 1998. Challenges of the wholesale market for fresh produce in Jakarta and measurement of market integration. Journal of the Kyushu Society of Agricultural Economics 49(2): 19-28 (in Japanese)
5. Herlambang, T., Batt, P. J. and McGregor, M. J. 2005. Mangoes in Indonesia: A value chain approach. Building Social Capital in Networks, IMP Group Conference, Dec. 11-14, 2005, Phuket, Thailand. http://muresk.curtin.edu. au/conference/imp/proceedings/cs4b2-052.pdf
6. Japan Bank for International Cooperation (JBIC). 2003. Jakarta Solid Waste Management System Improvement Project. http://www.jbic.go.jp/english/oec/ post/2003/pdf/2-14-full.pdf
7. Ravallion, M. 1986. Testing market integration. American Journal of Agricultural Economics 68(1): 102-109.
8. Singgih, S. and Woods, E. J. 2004. Banana supply chains in Indonesia and Australia - Effects of culture on supply chains. ACIAR Proceedings 119: 44-52.
9. Yonekura, H. 1995. The emerging market and its impact on trader ties: A case study of maize in East Java. The Developing Economics 33(4): 410-441. http://www.ide.go.jp/English/Publish/De/vol33.html
10. Vegetable Supply Stabilization Fund. 1995. Vegetables in Indonesia: Production, Distribution, Consumption and Trade, Association of Agriculture and Forestry Statistics (in Japanese).