The Lipgene Food-Exchange Model: a tool to enable investigation of four diets distinct in fatty acid composition.

The Proceedings of the Nutrition Society

Volumn 67, Issue OCE, 2008, Pages

  Shaw, D I ^a   Tierney, A C ^a   McCarthy, S ^a   Uprichard, J ^a   Vermunt, S ^a   Roche, H M ^a   Lovegrove, J A ^a  

^a UNIVERSITY OF READING   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

FATTY ACID; UNSATURATED FATTY ACID;

EUROPEAN UNION; FAT INTAKE; FOOD ANALYSIS; GENETICS; HUMAN; LOW FAT DIET; METABOLIC SYNDROME X; PUBLIC HEALTH; REVIEW;

DIET, FAT-RESTRICTED; DIETARY FATS; EUROPEAN UNION; FATTY ACIDS; FATTY ACIDS, UNSATURATED; FOOD ANALYSIS; HUMANS; METABOLIC SYNDROME X; PUBLIC HEALTH;

EID: 58149107810     PISSN: 00296651     EISSN: None     Source Type: Journal    
DOI: 10.1017/S0029665108007180     Document Type: Review

References (4)