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Volumn 32, Issue 1, 2009, Pages 123-128

Growth monitoring of Fibrobacter succinogenes by pressure measurement

Author keywords

Anaerobic fermentation; CO 2 production; Fibrobacter succinogenes; Growth monitoring; Vegetable degradation

Indexed keywords

ANAEROBIC FERMENTATION; CO 2 PRODUCTION; FIBROBACTER SUCCINOGENES; GROWTH MONITORING; VEGETABLE DEGRADATION;

EID: 58149104418     PISSN: 16157591     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00449-008-0230-8     Document Type: Article
Times cited : (5)

References (12)
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  • 3
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    • Wick, M.1    Vanhoutte, J.J.2    Adhemard, A.3    Turin, G.4    Lebeault, J.M.5
  • 4
    • 0034874476 scopus 로고    scopus 로고
    • Growth monitoring of a photosynthetic micro-organism (Spirulina platensis) by pressure measurement
    • G Cogne C Lasseur JF Cornet CG Dussap JB Gros 2001 Growth monitoring of a photosynthetic micro-organism (Spirulina platensis) by pressure measurement Biotechnol Lett 23 1309 1314
    • (2001) Biotechnol Lett , vol.23 , pp. 1309-1314
    • Cogne, G.1    Lasseur, C.2    Cornet, J.F.3    Dussap, C.G.4    Gros, J.B.5
  • 5
    • 85010245816 scopus 로고
    • Cultural methods and some characteristics of some of the more numerous groups of bacteria in bovine rumen
    • MP Bryant LA Burkey 1953 Cultural methods and some characteristics of some of the more numerous groups of bacteria in bovine rumen J Dairy Sci 36 205 217
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    • Futile cycle of glycogen in Fibrobacter succinogenes as shown by in situ 1H NMR and 13C NMR investigation
    • G Gaudet E Forano G Dauphin AM Delort 1992 Futile cycle of glycogen in Fibrobacter succinogenes as shown by in situ 1H NMR and 13C NMR investigation Eur J Biochem 207 155 162
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    • The pathway of formation of acetate and succinate from pyruvate by Bacteroides succinogenes
    • TL Miller 1978 The pathway of formation of acetate and succinate from pyruvate by Bacteroides succinogenes Arch Microbiol 117 145 152
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  • 9
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    • Pressure measurement to evaluate ethanol or lactic acid production during glucose fermentation by yeast or heterofermentative bacteria in pure and mixed culture
    • M Wick JM Lebeault 2001 Pressure measurement to evaluate ethanol or lactic acid production during glucose fermentation by yeast or heterofermentative bacteria in pure and mixed culture Appl Microbiol Biotechnol 56 687 692
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  • 10
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    • Gas-liquid chromatography for evaluating polysaccharide degradation by Ruminococcus flavefaciens C94 and Fibrobacter succinogenes S85
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    • Computerized monitoring of gas production to measure forage digestion in vitro
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.