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Volumn 74, Issue 15, 2008, Pages 1802-1805
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Phytochemical constituents from Cassia alata with inhibition against methicillin-resistant Staphylococcus aureus (MRSA)
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Author keywords
Cassia alata; Flavonoids; Leaves; Leguminosae; MRSA
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Indexed keywords
ALOE EMODIN;
ANTIINFECTIVE AGENT;
ASTRAGALIN;
BUTANOL;
CASSIA ALATA EXTRACT;
CHLOROFORM;
HEXANE;
KAEMPFEROL;
KAEMPFEROL 3 O GENTIOBIOSIDE;
KAEMPFEROL DERIVATIVE;
PLANT EXTRACT;
PLANT MEDICINAL PRODUCT;
UNCLASSIFIED DRUG;
VANCOMYCIN;
ANTIBACTERIAL ACTIVITY;
ARTICLE;
CASSIA ALATA;
CONCENTRATION RESPONSE;
CONTROLLED STUDY;
DRUG IDENTIFICATION;
DRUG ISOLATION;
DRUG POTENCY;
DRUG SCREENING;
DRUG STRUCTURE;
METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS;
MINIMUM INHIBITORY CONCENTRATION;
NONHUMAN;
PLANT LEAF;
REVERSED PHASE LIQUID CHROMATOGRAPHY;
SENNA;
STRUCTURE ANALYSIS;
ANTI-BACTERIAL AGENTS;
CASSIA;
METHICILLIN-RESISTANT STAPHYLOCOCCUS AUREUS;
MICROBIAL SENSITIVITY TESTS;
MOLECULAR STRUCTURE;
PHYTOTHERAPY;
PLANT EXTRACTS;
PLANT LEAVES;
ALOE;
FABACEAE;
METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS;
SENNA ALATA;
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EID: 58049193565
PISSN: 00320943
EISSN: None
Source Type: Journal
DOI: 10.1055/s-0028-1088340 Document Type: Article |
Times cited : (50)
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References (12)
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