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Volumn , Issue , 2008, Pages

Detecting mastication by using microwave Doppler sensor

Author keywords

Detecting mastication; Ubiquitous computing

Indexed keywords

BIOMECHANICS; FOURIER TRANSFORMS; HEALTH CARE; MASTICATION; MICROWAVES; SIGNAL PROCESSING; UBIQUITOUS COMPUTING;

EID: 57549091435     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: 10.1145/1389586.1389686     Document Type: Conference Paper
Times cited : (10)

References (9)
  • 3
    • 57549089488 scopus 로고    scopus 로고
    • May 20, 2008
    • Wikipedia, solitary old people (May 20, 2008) http://ja.wikipedia.org/ wiki/%E7%8B%AC%E5%B1%85%E8%8 0%81%E4%BA%BA
    • Wikipedia, solitary old people
  • 4
    • 57549103040 scopus 로고    scopus 로고
    • Olympus, Co., Ltd http://www.olympus.co.jp/jp/news/2005b/nr051028ubiquij. cfm
    • Olympus, Co., Ltd http://www.olympus.co.jp/jp/news/2005b/nr051028ubiquij. cfm
  • 6
    • 57549108581 scopus 로고    scopus 로고
    • H. SHIRAKAWA, Mastication action counting instrument by using the movement of musculus temporalis (in Japanese), JAPAN PATENT, P2005-329213A, December 2, 2005
    • H. SHIRAKAWA, Mastication action counting instrument by using the movement of musculus temporalis (in Japanese), JAPAN PATENT, P2005-329213A, December 2, 2005
  • 7
    • 57549097152 scopus 로고    scopus 로고
    • New Japan Radio Co., Ltd http://www.njr.co.jp/j04/jr4178.htm
    • New Japan Radio Co., Ltd http://www.njr.co.jp/j04/jr4178.htm
  • 8
    • 57549111342 scopus 로고    scopus 로고
    • New Japan Radio Co., Ltd http://www.njr.co.jp/j13/j13-2b.htm
    • New Japan Radio Co., Ltd http://www.njr.co.jp/j13/j13-2b.htm
  • 9
    • 57549085612 scopus 로고    scopus 로고
    • Mastication Velocity of the First Molar in Relation to the Mechanical Properties of Food
    • in Japanese
    • T. TAKESHITA, HUMIKO. N, Mastication Velocity of the First Molar in Relation to the Mechanical Properties of Food (in Japanese), Journal of Japan Society of Home Economics, Vol. 58, No. 3, pp. 129-137, 2007
    • (2007) Journal of Japan Society of Home Economics , vol.58 , Issue.3 , pp. 129-137
    • TAKESHITA, T.1    HUMIKO, N.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.