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Volumn 26, Issue 35, 2008, Pages 5684-5688
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Randomized comparison of cooked and noncooked diets in patients undergoing remission induction therapy for acute myeloid leukemia
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Author keywords
[No Author keywords available]
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Indexed keywords
AMPHOTERICIN B LIPID COMPLEX;
CEFTAZIDIME;
CLOFARABINE;
CLORETAZINE;
CYTARABINE;
FLUDARABINE;
IDARUBICIN;
ITRACONAZOLE;
LEVOFLOXACIN;
TIPIFARNIB;
VALACICLOVIR;
VORICONAZOLE;
ACUTE GRANULOCYTIC LEUKEMIA;
ADOLESCENT;
ADULT;
AGED;
ANTIBIOTIC PROPHYLAXIS;
ANTIMICROBIAL THERAPY;
ARTICLE;
BACTEREMIA;
CANCER MORTALITY;
CANCER PATIENT;
CANCER SURVIVAL;
CLINICAL TRIAL;
CONTROLLED CLINICAL TRIAL;
CONTROLLED STUDY;
COOKED FOOD;
DEATH;
DIARRHEA;
DIET THERAPY;
FRUIT;
FUNGEMIA;
HIGH RISK PATIENT;
HUMAN;
LEUKEMIA REMISSION;
MAJOR CLINICAL STUDY;
MUCOSA INFLAMMATION;
MYELODYSPLASTIC SYNDROME;
NEUTROPENIC DIET;
OUTCOME ASSESSMENT;
PNEUMONIA;
PRIORITY JOURNAL;
PROBABILITY;
PYREXIA IDIOPATHICA;
RANDOMIZED CONTROLLED TRIAL;
RAW FOOD;
SURVIVAL TIME;
THERAPY EFFECT;
TREATMENT RESPONSE;
VEGETABLE;
ADOLESCENT;
ADULT;
AGED;
AGED, 80 AND OVER;
ANTI-INFECTIVE AGENTS;
ANTINEOPLASTIC AGENTS;
BACTEREMIA;
COOKERY;
FEMALE;
FEVER OF UNKNOWN ORIGIN;
FRUIT;
FUNGEMIA;
HUMANS;
LEUKEMIA, MYELOID, ACUTE;
MALE;
MIDDLE AGED;
NEUTROPENIA;
OPPORTUNISTIC INFECTIONS;
PNEUMONIA;
REMISSION INDUCTION;
TIME FACTORS;
TREATMENT OUTCOME;
VEGETABLES;
YOUNG ADULT;
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EID: 57449084554
PISSN: 0732183X
EISSN: None
Source Type: Journal
DOI: 10.1200/JCO.2008.16.4681 Document Type: Article |
Times cited : (105)
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References (13)
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