Antioxidant and free-radical scavenging activities of allium roseum and allium subhirsutum

Phytotherapy Research

Volumn 22, Issue 11, 2008, Pages 1469-1471

  Stajner D ^a   Popovic, B M ^a   Canadanovic Brunet J ^b   Igic R S ^b  

^a University of Novi Sad   (Serbia)

^b UNIVERSITY OF NOVI SAD   (Serbia)

Author keywords

Allium; Antioxidants; ESR; FRAP; Free radicals; Lipid peroxidation

Indexed keywords

CATALASE; GLUTATHIONE PEROXIDASE; GUAIACOL PEROXIDASE; HYDROXYL RADICAL; MALONALDEHYDE; NATURAL PRODUCT; PEROXIDASE; SCAVENGER; SUPEROXIDE; SUPEROXIDE DISMUTASE; UNCLASSIFIED DRUG;

ALLIUM ROSEUM; ALLIUM SUBHIRSUTUM; ANTIOXIDANT ACTIVITY; ARTICLE; DRUG MECHANISM; ELECTRON SPIN RESONANCE; ENZYME ACTIVITY; FLUORESCENCE RECOVERY AFTER PHOTOBLEACHING; GARLIC; LIPID PEROXIDATION; NONHUMAN; PLANT BULB; PLANT LEAF; PLANT STEM; QUANTITATIVE ASSAY;

ALLIUM; ANTIOXIDANTS; CATALASE; ELECTRON SPIN RESONANCE SPECTROSCOPY; FLUORESCENCE RECOVERY AFTER PHOTOBLEACHING; FREE RADICAL SCAVENGERS; GLUTATHIONE PEROXIDASE; LIPID PEROXIDATION; PEROXIDASE; PLANT LEAVES; SUPEROXIDE DISMUTASE;

ALLIUM; ALLIUM ROSEUM; ALLIUM SUBHIRSUTUM;

EID: 57349177164     PISSN: 0951418X     EISSN: 10991573     Source Type: Journal    
DOI: 10.1002/ptr.2495     Document Type: Article

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