Influence of yearly variability of agricultural products on calibration process: A triticale example

Cereal Chemistry

Volumn 84, Issue 6, 2007, Pages 576-581

  Igne, B ^a   Gibson, L R ^b   Rippke, G R ^a   Hurburgh, C R ^a  

^a Iowa State University of Science and Technology   (United States)

^b IOWA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AGRICULTURAL PRODUCTS; CLIMATE CHANGE; INFRARED DEVICES; NEAR INFRARED SPECTROSCOPY;

ADAPTATION STRATEGIES; CALIBRATION PROCESS; CALIBRATION TECHNIQUES; CLIMATE VARIABILITY; GENETIC CHANGES; GRAIN MOISTURES; PREDICTION MODELLING; SPECTRAL ADAPTATION; SPECTRAL VARIABILITY; STUDY MATERIALS;

CALIBRATION;

TRITICOSECALE;

EID: 57249086191     PISSN: 00090352     EISSN: None     Source Type: Journal    
DOI: 10.1094/CCHEM-84-6-0576     Document Type: Article

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