Removal technology of typical odorant in drinking water

Huanjing Kexue/Environmental Science

Volumn 29, Issue 11, 2008, Pages 3049-3053

  Li, Yong ^a   Chen, Chao ^a   Zhang, Xiao Jian ^a   Liu, Yao ^a   Zhang, Xiao Hui ^b   Zhu, Xiao Hui ^b   Dai, Ji Sheng ^c   Xu, Huan ^c  

^a TSINGHUA UNIVERSITY   (China)

^b LANZHOU JIAOTONG UNIVERSITY   (China)

^c Dongjiang Water Affairs Co Ltd   (China)

Author keywords

2 MIB; Drinking water; Ethanethiol; Geosmin; Taste and odor

Indexed keywords

ETHANETHIOL; GEOSMIN; NAPHTHOL DERIVATIVE; THIOL DERIVATIVE;

ADSORPTION; ARTICLE; ISOLATION AND PURIFICATION; METHODOLOGY; ODOR; OXIDATION REDUCTION REACTION; WATER MANAGEMENT; WATER POLLUTANT; WATER SUPPLY;

ADSORPTION; NAPHTHOLS; ODORS; OXIDATION-REDUCTION; SULFHYDRYL COMPOUNDS; WATER POLLUTANTS, CHEMICAL; WATER PURIFICATION; WATER SUPPLY;

EID: 57149112830     PISSN: 02503301     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (12)