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Volumn 44, Issue 5, 2008, Pages 410-414

Recovery of lactulose products and protein-mineral concentrate

Author keywords

[No Author keywords available]

Indexed keywords

AMINES; AMINO ACIDS; MINERALOGY; MINERALS; ORGANIC ACIDS; OXIDATION; SILICATE MINERALS; SUGARS;

EID: 57049174434     PISSN: 10683755     EISSN: 19348002     Source Type: Journal    
DOI: 10.3103/S1068375508050128     Document Type: Article
Times cited : (5)

References (13)
  • 8
    • 57049088974 scopus 로고    scopus 로고
    • Investigation of the Isomerization Process of Lactose into Lactulose at the Electroactivation of Milk Whey
    • Khramtsov, A.G., Ryabtseva, S.A., and Suyuncheva, B.O. Investigation of the Isomerization Process of Lactose into Lactulose at the Electroactivation of Milk Whey, Vestn. SevKavGTU, Ser. "Prodovol'stvie", 2004, no. 1(7).
    • (2004) Vestn. SevKavGTU, Ser. "Prodovol'stvie" , Issue.1 , pp. 7
    • Khramtsov, A.G.1    Ryabtseva, S.A.2    Suyuncheva, B.O.3
  • 10
    • 57049189555 scopus 로고    scopus 로고
    • Processing Method for the Secondary Milk Raw Material
    • Application submitted for Patent of the Republic of Moldova, 2008 0081. Registered 2008-03-20
    • Bologa, M.K., Sprinchan, E.G., and Maksimuk, E.P., Processing Method for the Secondary Milk Raw Material, Application submitted for Patent of the Republic of Moldova, 2008 0081. Registered 2008-03-20.
    • Bologa, M.K.1    Sprinchan, E.G.2    Maksimuk, E.P.3
  • 11
    • 57049089306 scopus 로고    scopus 로고
    • Salt Composition of Protein-Whey Concentrate Prepared by an Electrocontact Method
    • Sprinchan, E.G., Bologa M.K., Salt Composition of Protein-Whey Concentrate Prepared by an Electrocontact Method, Elektron. Obrab. Mater., 2006, no. 6, pp. 57-65.
    • (2006) Elektron. Obrab. Mater. , Issue.6 , pp. 57-65
    • Sprinchan, E.G.1    Bologa, M.K.2
  • 12
    • 57049149517 scopus 로고
    • Liability of Foodstaffs to the Action of Proteolytic Enzimes
    • Pokrovskii, A.A., and Ertanov, I,D., Liability of Foodstaffs to the Action of Proteolytic Enzimes, Vopr. Pitaniya, 1986.
    • (1986) Vopr. Pitaniya
    • Pokrovskii, A.A.1    Ertanov, I.D.2
  • 13
    • 57049180638 scopus 로고    scopus 로고
    • Quality Evaluation of Foodstaffs for Children
    • Sazhinov, G.Yu., Quality Evaluation of Foodstaffs for Children, Pishchevaya Prom-st., 2001, no. 4, pp. 31-32.
    • (2001) Pishchevaya Prom-st. , Issue.4 , pp. 31-32
    • Sazhinov, G.Yu.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.