Social access and dispersal of condiments in North-West Europe from the Roman to the medieval period

Vegetation History and Archaeobotany

Volumn 17, Issue SUPPL. 1, 2008, Pages

  Livarda, Alexandra ^a   Van Der Veen, Marijke ^a  

^a UNIVERSITY OF LEICESTER   (United Kingdom)

Author keywords

Archaeobotany; Condiments; Herbs; Medieval; North West Europe; Roman; Spices

Indexed keywords

ANETHUM GRAVEOLENS; APIUM GRAVEOLENS; APIUM GRAVEOLENS VAR. DULCE; BRASSICA; BRASSICA NIGRA; CARUM CARVI; CORIANDRUM SATIVUM; FOENICULUM VULGARE; PETROSELINUM CRISPUM; SATUREJA HORTENSIS;

EID: 57049090073     PISSN: 09396314     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00334-008-0168-4     Document Type: Conference Paper

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