Proposal of an analytical method for determination of residues of organophosphorus pesticides in milk by GLC-NPD

Veterinary Research Communications

Volumn 28, Issue SUPPL. 1, 2004, Pages 257-259

  Pagliuca, G ^a   Gazzotti, T ^a   Zironi, E ^a   Pavoncelli, N ^a   Rosmini, R ^a  

^a UNIVERSITY OF BOLOGNA   (Italy)

Author keywords

GLC NPD; Milk; Organophosphorus pesticides

Indexed keywords

ACEPHATE; ACETONE; CHLORPYRIFOS; CHLORPYRIFOS METHYL; DIMPYLATE; METHAMIDOPHOS; ORGANOPHOSPHORUS COMPOUND; PARATHION; PESTICIDE RESIDUE; PHORATE;

ACCURACY; AGRICULTURE; ANALYTIC METHOD; ARTICLE; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD SAFETY; MILK; QUANTITATIVE ANALYSIS;

ANIMALS; CHROMATOGRAPHY, GAS; INSECTICIDES; MILK; PESTICIDE RESIDUES;

EID: 5644241152     PISSN: 01657380     EISSN: None     Source Type: Journal    
DOI: 10.1023/B:VERC.0000045420.62584.2c     Document Type: Article

References (5)

1. D.M. 6 agosto 2001. Gazzetta Ufficiale. n. 272, 22 novembre 2001
2. Erney, R., 2000. Determination of organophosphorus pesticides in whole/chocolate/skim-milk and infant formula using SPE with capilary GC-NPD. Food and Drug Administration Laboratory Information Bulletin ORA n.3929, fda.gov/ora/scienceref/lib/lib3929.htm
3. Juhler, R.K., 1997. Optimized method for the determination of organophosphorus pesticides in meat and fatty matrices. Journal of Chromatography A, 786, 145-153
4. The European Commission, 2003, Pesticide Residues: Maximum Residue Limits (MRLs), europa.eu.int/comm/food/fs/ph_ps/pest/index_en.htm
5. Tiecco, G., 2000. Ispezione degli alimenti di origine animale. Edagricole, 259-310