Effects of lifelong intervention with an oligofructose-enriched inulin in rats on general health and lifespan

British Journal of Nutrition

Volumn 100, Issue 6, 2008, Pages 1192-1199

  Rozan, Pascale ^a   Nejdi, Amine ^a   Hidalgo, Sophie ^a   Bisson, Jean François ^a   Desor, Didier ^b   Messaoudi, Michaël ^a  

^a ETAP Applied Ethology   (France)

^b UNIVERSITÉ DE LORRAINE   (France)

Author keywords

Ageing; Biological markers; Oligofructose enriched inulin; Rats

Indexed keywords

BIOLOGICAL MARKER; CHOLESTEROL; FRUCTOSE OLIGOSACCHARIDE; INULIN; TRIACYLGLYCEROL;

ANIMAL EXPERIMENT; ARTICLE; BODY WEIGHT; CHOLESTEROL BLOOD LEVEL; CLINICAL EFFECTIVENESS; CONTROLLED STUDY; DIET SUPPLEMENTATION; FEMALE; FOOD INTAKE; HEALTH STATUS; INTERVENTION STUDY; LIFESPAN; MALE; NONHUMAN; RANDOMIZATION; RAT; SAMPLING; SURVIVAL RATE; SURVIVAL TIME; TRIACYLGLYCEROL BLOOD LEVEL;

AGING; ANIMALS; BIOLOGICAL MARKERS; BLOOD GLUCOSE; BODY COMPOSITION; CHOLESTEROL; DRUG EVALUATION, PRECLINICAL; EATING; FEMALE; INULIN; LIPID METABOLISM; LONGEVITY; MALE; OLIGOSACCHARIDES; RATS; RATS, SPRAGUE-DAWLEY; TRIGLYCERIDES; WEIGHT GAIN;

RATTUS;

EID: 56349141126     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114508975607     Document Type: Article

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