-
1
-
-
56349141548
-
Discrimination of beef vs pork meat and sample preparations by electronic nose (EN): Preliminary static and dynamic results
-
Dublin, Ireland pp
-
Barbera, S., P. Cornale, G. Sala and G. Masoero, 2006. Discrimination of beef vs pork meat and sample preparations by electronic nose (EN): Preliminary static and dynamic results. 52nd International Congress of Meat Science and Technology, Dublin, Ireland pp: 663-664. http://www.icomst.helsinki.fi.
-
(2006)
52nd International Congress of Meat Science and Technology
, pp. 663-664
-
-
Barbera, S.1
Cornale, P.2
Sala, G.3
Masoero, G.4
-
2
-
-
0002441847
-
Sensory Qualities of Meat
-
Bechtel P.J, Ed, Harcourt Brace Jovanovich, Orlando, FL, USA, pp
-
Cross, H.R., P.R. Durland and S.C. Seideman, 1986. Sensory Qualities of Meat. In: Bechtel P.J. (Ed.). Muscle as Food. Harcourt Brace Jovanovich, Orlando, FL, USA, pp: 279-320.
-
(1986)
Muscle as Food
, pp. 279-320
-
-
Cross, H.R.1
Durland, P.R.2
Seideman, S.C.3
-
3
-
-
0036268113
-
Perception of rabbit meat quality and major factors influencing the rabbit carcass and meat quality
-
DOI: 10.1016/S0301-6226(01)00308-6
-
Dalle Zotte, A., 2002. Perception of rabbit meat quality and major factors influencing the rabbit carcass and meat quality. Livest. Prod. Sci., 75: 11-32. DOI: 10.1016/S0301-6226(01)00308-6.
-
(2002)
Livest. Prod. Sci
, vol.75
, pp. 11-32
-
-
Dalle Zotte, A.1
-
4
-
-
0037623407
-
Determining water content in human nails with a portable Near-Infrared Spectrometer
-
DOI: 10.1366/000370203-60626032
-
Egawa, M., T. Fukuhara, M. Takahashi and Y. Ozaki, 2003. Determining water content in human nails with a portable Near-Infrared Spectrometer. Applied Spectrosc., 57: 473-478. DOI: 10.1366/000370203-60626032.
-
(2003)
Applied Spectrosc
, vol.57
, pp. 473-478
-
-
Egawa, M.1
Fukuhara, T.2
Takahashi, M.3
Ozaki, Y.4
-
5
-
-
56349089545
-
-
Masoero, G., G. Bergoglio, S. Giraudo, G. Sala, P. Barge, L. Bardi and R. Chicco, 2006. Spectroscopy of hairs and back coat of rabbit. Preliminary results-Spettroscopia dell'area dorsale e del pelo del coniglio. Risultati preliminari. Riv. Coniglicolt, 43 (6): 20-21. http://www.fao.org/agris/search/ display.do?f=./2008/IT/IT0715.xml;IT2007600749.
-
Masoero, G., G. Bergoglio, S. Giraudo, G. Sala, P. Barge, L. Bardi and R. Chicco, 2006. Spectroscopy of hairs and back coat of rabbit. Preliminary results-Spettroscopia dell'area dorsale e del pelo del coniglio. Risultati preliminari. Riv. Coniglicolt, 43 (6): 20-21. http://www.fao.org/agris/search/ display.do?f=./2008/IT/IT0715.xml;IT2007600749.
-
-
-
-
6
-
-
34250893253
-
-
Masoero, G., G. Sala, G. Meineri and P.G. Peiretti, 2007b. NIRS discrimination of broder rabbits fed with increasing levels of false flax (Camelina sativa L.) seeds in relationships to the fatty acid profiles. Ital. J. Anim. Sci., 6 (1): 777. http://www.aspajournal.it/archivio/pdf_2007/ 10_RABBIT_production.pdf.
-
Masoero, G., G. Sala, G. Meineri and P.G. Peiretti, 2007b. NIRS discrimination of broder rabbits fed with increasing levels of false flax (Camelina sativa L.) seeds in relationships to the fatty acid profiles. Ital. J. Anim. Sci., 6 (1): 777. http://www.aspajournal.it/archivio/pdf_2007/ 10_RABBIT_production.pdf.
-
-
-
-
7
-
-
29144484595
-
Estimation of body composition of pigs by a near-infrared interactance probe technique
-
Mitchell, A.D., A.M. Scholz and M.B. Solomon, 2005. Estimation of body composition of pigs by a near-infrared interactance probe technique. Arch. Anim. Breed., 48: 580-591. http://arch-anim-breed.fbn-dummerstorf.de/index_en.htm.
-
(2005)
Arch. Anim. Breed
, vol.48
, pp. 580-591
-
-
Mitchell, A.D.1
Scholz, A.M.2
Solomon, M.B.3
-
8
-
-
56349096333
-
-
Lazzaroni, C, S. Gigli and D. Gabina Eds, Wageningen Academic Publishers Wageningen, The Netherlands, pp:, ISBN: 978-90-8686-022-7
-
Masoero, G., M. Iacurto and G. Sala, 2007a. Ethanol Specimen of Beef Muscle Samples for Nirs is Rapid but as Efficient as the Freeze-dried Sample Preparations. In: Lazzaroni, C., S. Gigli and D. Gabina (Eds.). Wageningen Academic Publishers Wageningen, The Netherlands, pp: 215-220. ISBN: 978-90-8686-022-7.
-
(2007)
Ethanol Specimen of Beef Muscle Samples for Nirs is Rapid but as Efficient as the Freeze-dried Sample Preparations
, pp. 215-220
-
-
Masoero, G.1
Iacurto, M.2
Sala, G.3
-
9
-
-
33847127330
-
Use of different levels of false flax (Camelina sativa L.) seed in diets for fattening rabbits
-
DOI: 10.1016/j.livsci.2006.09. 015
-
Peiretti, P.G., P.P. Mussa, L. Prola and G. Meineri, 2007. Use of different levels of false flax (Camelina sativa L.) seed in diets for fattening rabbits. Livest. Sci., 107: 192-198. DOI: 10.1016/j.livsci.2006.09. 015.
-
(2007)
Livest. Sci
, vol.107
, pp. 192-198
-
-
Peiretti, P.G.1
Mussa, P.P.2
Prola, L.3
Meineri, G.4
-
10
-
-
52049089666
-
Effects on growth performance, carcass characteristics and the fat and meat fatty acid profile of rabbits fed diets with Chia (Salvia hispanica L.) seed supplements
-
in Press, DOI: 10.1016/j.meatsci.2008.05.003
-
Peiretti, P.G. and G. Meineri, 2008. Effects on growth performance, carcass characteristics and the fat and meat fatty acid profile of rabbits fed diets with Chia (Salvia hispanica L.) seed supplements. Meat Science (in Press). DOI: 10.1016/j.meatsci.2008.05.003.
-
(2008)
Meat Science
-
-
Peiretti, P.G.1
Meineri, G.2
-
11
-
-
0035545697
-
Aldehyde reactivity with 2-thiobarbituric acid and TBARS in freeze-dried beef during accelerated storage
-
DOI: 10.1016/S0309-1740(00) 00076-0
-
Sun, Q., C. Faustman, A. Senecal, A.L. Wilkinson and H. Furr, 2001. Aldehyde reactivity with 2-thiobarbituric acid and TBARS in freeze-dried beef during accelerated storage. Meat Sci., 57: 55-60. DOI: 10.1016/S0309-1740(00) 00076-0.
-
(2001)
Meat Sci
, vol.57
, pp. 55-60
-
-
Sun, Q.1
Faustman, C.2
Senecal, A.3
Wilkinson, A.L.4
Furr, H.5
|